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Nutrition and Immune Function. Edited by P. C. Calder, C. J. Field and H. S. Gill. Wallingford, Oxon. and New York: CAB International Publishing. 2002. Hardback, pp. 448. £65 (US$120). ISBN 0 85199 583 7

Published online by Cambridge University Press:  07 June 2007

Michael Gleeson
Michael Gleeson
Affiliation:
School of Sport and Exercise Sciences, Loughborough University, Leicestershire, LE11 5TU, UK, Email: M.Gleeson@lboro.ac.uk
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Type
Book reviews
Information
British Journal of Nutrition , Volume 90 , Issue 1 , July 2003 , pp. 239
Copyright
Copyright © The Nutrition Society 2003

References

Nieman, DC & Pedersen, BK (editors) (2000) Nutrition and Exercise Immunology. Boca Raton, FL: CRC Press.Google ScholarPubMed