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Studies of protein requirements of ruminants

4.* Live-weight changes of two breeds of African cattle given three levels of dietary protein each with varying amounts of digestible energy

Published online by Cambridge University Press:  09 March 2007

R. C. Elliott ,
W. D. C. Reed  and
J. H. Topps
R. C. Elliott
Affiliation:
Henderson Research Station, Mazoe, Southern Rhodesia
W. D. C. Reed
Affiliation:
Henderson Research Station, Mazoe, Southern Rhodesia
J. H. Topps
Affiliation:
Department of Agriculture, University College of Rhodesia and Nyasaland, Salisbury, Southern Rhodesia
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Abstract

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Type
Research Article
Information
British Journal of Nutrition , Volume 18 , Issue 1 , February 1964 , pp. 519 - 528
Copyright
Copyright © The Nutrition Society 1964

References

REFERENCES

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