Hostname: page-component-cd9895bd7-q99xh Total loading time: 0 Render date: 2024-12-28T04:44:44.206Z Has data issue: false hasContentIssue false
  • English
  • Français

Studies on magnesium in ruminant nutrition

5.* The indirect determination of the intake of magnesium, calcium and potassium by the grazing cow

Published online by Cambridge University Press:  09 March 2007

A. C. Field
A. C. Field
Affiliation:
Moredun Institute, Gilmerton, Edinburgh
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Information
British Journal of Nutrition , Volume 18 , Issue 1 , February 1964 , pp. 357 - 368
Copyright
Copyright © The Nutrition Society 1964

References

REFERENCES

Blaxter, K. L. & Rook, J. A. F. (1954). J. comp. Path. 64, 157.CrossRefGoogle Scholar
Blaxter, K. L. & Rook, J. A. F. (1956 a). J. agric. Sci. 48, 194.CrossRefGoogle Scholar
Blaxter, K. L. & Rook, J. A. F. (1956 b). J. agric. Sci. 48, 210.CrossRefGoogle Scholar
Butcher, J. E. & Harris, L. E. (1957). J. Anim. Sci. 16, 1020.Google Scholar
Butler, E. J. & Veterinary Investigation and Agricultural Advisory Officers of the East and West of Scotland Agricultural College. (1963). J. agric. Sci. 60, 329.CrossRefGoogle Scholar
Christian, K. R. & Coup, M. R. (1954). N.Z.J. Sci. Tech. A, 36, 328.Google Scholar
Corbett, J. L., Greenhalgh, J. F. D., McDonald, I. & Florence, E. (1960). Brit. J. Nutr. 14, 289.CrossRefGoogle Scholar
Duncan, D. L. (1958). Nutr. Abstr. Rev. 28, 695.Google Scholar
Eaton, H. D. & Avampato, J. E. (1952). J. Anim. Sci. 11, 761.Google Scholar
Ellenberger, H. B., Newlander, J. A. & Jones, C. H. (1950). Bull. Vt agric. Exp. Sta. no. 558.Google Scholar
Forbes, E. B. (1935). Bull. Pa agric. Exp. Sta. no. 319.Google Scholar
Greenhalgh, J. F. D. & Runcie, K. V. (1962). J. agric. Sci. 59, 95.CrossRefGoogle Scholar
Hammond, J. (1927). The Physiology of Reproduction in the Cow. Cambridge University Press.Google Scholar
Henley, A. A. & Saunders, R. A. (1958). Analyst, 83, 584.CrossRefGoogle Scholar
Hogan, A. G. & Nierman, J. L. (1927). Res. Bull. Mo. agric. Exp. Sta. no. 107.Google Scholar
Kemp, A. & 't Hart, M. L. (1957). Neth. J. agric. Sci. 5, 4.Google Scholar
Langlands, J. P., Corbett, J. L., McDonald, I. & Reid, G. W. (1963). Brit. J. Nutr. 17, 211.CrossRefGoogle Scholar
Owen, J. A., Iggo, B., Scandrett, F. J. & Stewart, C. P. (1954). Biochem. J. 58, 426.CrossRefGoogle Scholar
Pearson, P. B., Gray, J. A. & Reiser, R. (1949). J. Anim. Sci. 8, 52.CrossRefGoogle Scholar
Stevenson, A. E. (1962). N. Z. J. agric. Res. 5, 339.CrossRefGoogle Scholar
Van Es, A. J. H. & Vogt, J. E. (1959). J. Anim. Sci. 18, 1220.CrossRefGoogle Scholar
Van Niekerk, B. D. H., Bensadoun, A., Paladines, O. L. & Reid, J. T. (1963). J. Nutr. 79, 373.CrossRefGoogle Scholar
Van Niekerk, B. D. H., Reid, J. T., Bensadoun, A. & Paladines, O. L. (1963). J. Nutr. 79, 463.CrossRefGoogle Scholar