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Susan A. New and JeanPhilippe Bonjour. (editors). Nutritional Aspects of Bone Health. Cambridge: Royal Society of Chemistrry (2003. £49.95 (paperback). pp. 734. ISBN 0 85404 585 6

Published online by Cambridge University Press:  09 March 2007

J. E. Compston
Affiliation:
Bone Research GroupDepartment of Medicine, University of Cambridge School of Clinical MedicineAddenbrooke's HospitalCambridge CB2 2QQUKjec1001@hermes.cam.ac.uk
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Book reviews
Copyright
Copyright © The Nutrition Society 2004