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Kosher: Private Regulation in the Age of Industrial Food. ByTimothy D. Lytton. Cambridge, Mass.: Harvard University Press, 2013. viii + 232 pp. Figures, tables, glossary, appendix, notes, index. Cloth, $28.95. ISBN: 978-0-674-07293-0.
Published online by Cambridge University Press: 14 August 2014
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- Copyright © The President and Fellows of Harvard College 2014