Rice in the Time of Sugar: The Political Economy of Food in Cuba. ByLouis A. Pérez Jr. Chapel Hill: University of North Carolina Press, 2019. xiv + 249 pp. Maps, illustrations, tables, notes, index. Paper, $29.95. ISBN: 978-1469651422.

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Rice in the Time of Sugar: The Political Economy of Food in Cuba. ByLouis A. Pérez Jr. Chapel Hill: University of North Carolina Press, 2019. xiv + 249 pp. Maps, illustrations, tables, notes, index. Paper, $29.95. ISBN: 978-1469651422.

Volume 93, Issue 4
Casey Marina Lurtz
DOI: https://doi.org/10.1017/S0007680519001430

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Rice in the Time of Sugar: The Political Economy of Food in Cuba. ByLouis A. Pérez Jr. Chapel Hill: University of North Carolina Press, 2019. xiv + 249 pp. Maps, illustrations, tables, notes, index. Paper, $29.95. ISBN: 978-1469651422.

Volume 93, Issue 4
Casey Marina Lurtz
DOI: https://doi.org/10.1017/S0007680519001430

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Rice in the Time of Sugar: The Political Economy of Food in Cuba. ByLouis A. Pérez Jr. Chapel Hill: University of North Carolina Press, 2019. xiv + 249 pp. Maps, illustrations, tables, notes, index. Paper, $29.95. ISBN: 978-1469651422.

Volume 93, Issue 4
Casey Marina Lurtz
DOI: https://doi.org/10.1017/S0007680519001430

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Rice in the Time of Sugar: The Political Economy of Food in Cuba. ByLouis A. Pérez Jr. Chapel Hill: University of North Carolina Press, 2019. xiv + 249 pp. Maps, illustrations, tables, notes, index. Paper, $29.95. ISBN: 978-1469651422.

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