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Red China's Green Revolution: Technological Innovation, Institutional Change, and Economic Development under the Commune. By Joshua Eisenman. New York: Columbia University Press, 2018. xxxii, 436 pp. ISBN: 9780231186674 (paper).

Published online by Cambridge University Press: 16 August 2019

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Li Zhang*: Affiliation:
University of California, Irvine
*: li.zhang@uci.edu

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Type: Book Reviews—China and Inner Asia
Information: The Journal of Asian Studies , Volume 78 , Issue 3 , August 2019 , pp. 646 - 649

DOI: https://doi.org/10.1017/S002191181900072X [Opens in a new window]
Copyright: Copyright © The Association for Asian Studies, Inc. 2019

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References

¹ Schmalzer, Sigrid, Red Revolution, Green Revolution: Scientific Farming in Socialist China (Chicago: University of Chicago Press, 2016)CrossRef Google Scholar.

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Red China's Green Revolution: Technological Innovation, Institutional Change, and Economic Development under the Commune. By Joshua Eisenman. New York: Columbia University Press, 2018. xxxii, 436 pp. ISBN: 9780231186674 (paper).

Volume 78, Issue 3
Li Zhang ^(a1)
DOI: https://doi.org/10.1017/S002191181900072X

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