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The phosphoamidase action of rennin on casein

Published online by Cambridge University Press:  01 June 2009

K. R. Aiyar  and
G. M. Wallace
K. R. Aiyar
Affiliation:
Massey University of Manawatu, Palmerston North, New Zealand
G. M. Wallace
Affiliation:
Massey University of Manawatu, Palmerston North, New Zealand
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Summary

It is proposed that —N—P—N— bonds exist in casein and that these bonds can be hydrolysed probably at different rates by the action of rennin. It is proposed that the phosphorus is linked with the guanido group of arginine.

Type
Original Articles
Information
Journal of Dairy Research , Volume 31 , Issue 2 , June 1964 , pp. 175 - 184
Copyright
Copyright © Proprietors of Journal of Dairy Research 1964

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References

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