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Cuban Sugar in the Age of Mass Production: Technology and the Economics of the Sugar Central, 1899–1929. By Alan Dye. Stanford, CA: Stanford University Press, 1998. Pp. vii, 343. $55.00.

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Cuban Sugar in the Age of Mass Production: Technology and the Economics of the Sugar Central, 1899–1929. By Alan Dye. Stanford, CA: Stanford University Press, 1998. Pp. vii, 343. $55.00.

Published online by Cambridge University Press:  03 March 2009

Anne Hanley
Anne Hanley
Affiliation:
Northwestern University
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Type
Reviews of Books
Information
The Journal of Economic History , Volume 59 , Issue 3 , September 1999 , pp. 822 - 824
Copyright
Copyright © The Economic History Association 1999

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