Hostname: page-component-cd9895bd7-hc48f Total loading time: 0 Render date: 2024-12-28T18:34:26.304Z Has data issue: false hasContentIssue false
  • English
  • Français

Vitamin Supplement to Alcoholic Beverages

Published online by Cambridge University Press:  29 January 2018

Malcolm P. I. Weller
Malcolm P. I. Weller*
Affiliation:
Friern Hospital Friern Barnet Road London N11 3BP
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Correspondence
Information
The British Journal of Psychiatry , Volume 144 , Issue 3 , March 1984 , pp. 329
Copyright
Copyright © 1984 The Royal College of Psychiatrists 

References

Drenick, E. J., Joven, C. B. & Swenseid, M. E. (1966) Occurrence of acute Wernicke's encephalopathy during prolonged starvation for the treatment of obesity. New England Journal of Medicine, 274, 937–9.Google Scholar
Robinson, F. A. (1966) The Vitamin Co-factors of Enzyme System. New York: Pergamon.Google Scholar
Strauss, M. B. (1935) Etiology of “alcholic” polyneuritis. Journal of Medical Science, 189, 378–82.Google Scholar
Victor, M. (1976) The Wernicke-Korsakoff Syndrome. In Handbook of Clinical Neurology (eds. Vinken, P. J. and Bruyn, G. W.). Amstersdam, New York and Oxford: North Holland Publishing.Google Scholar
Submit a response

eLetters

No eLetters have been published for this article.