Hostname: page-component-cd9895bd7-mkpzs Total loading time: 0 Render date: 2024-12-28T19:35:10.011Z Has data issue: false hasContentIssue false
  • English
  • Français

Epidemiological significance of poultry litter for spreading the antibiotic-resistant strains of Escherichia coli

Published online by Cambridge University Press:  22 June 2016

D. LJUBOJEVIĆ ,
N. PUVAČA ,
M. PELIĆ ,
D. TODOROVIĆ ,
M. PAJIĆ ,
D. MILANOV  and
M. VELHNER
D. LJUBOJEVIĆ*
Affiliation:
Scientific Veterinary Institute “Novi Sad”, Rumenački put 20, 21000 Novi Sad, Serbia
N. PUVAČA
Affiliation:
University of Novi Sad, Faculty of Agriculture, Trg Dositeja Obradovića 8, 21000 Novi Sad, Serbia Patent co., doo, Vlade Ćetkovića 1a, 24211 Mišićevo, Serbia
M. PELIĆ
Affiliation:
Scientific Veterinary Institute “Novi Sad”, Rumenački put 20, 21000 Novi Sad, Serbia
D. TODOROVIĆ
Affiliation:
Scientific Veterinary Institute “Novi Sad”, Rumenački put 20, 21000 Novi Sad, Serbia
M. PAJIĆ
Affiliation:
Scientific Veterinary Institute “Novi Sad”, Rumenački put 20, 21000 Novi Sad, Serbia
D. MILANOV
Affiliation:
Scientific Veterinary Institute “Novi Sad”, Rumenački put 20, 21000 Novi Sad, Serbia
M. VELHNER
Affiliation:
Scientific Veterinary Institute “Novi Sad”, Rumenački put 20, 21000 Novi Sad, Serbia
*
Corresponding author: ljubojevic.ljubojevicd.dragana@gmail.comdragana@niv.ns.ac.rs
Get access

Abstract

The relationship between the use of antibiotics and the presence of antibiotic resistant strains of E. coli, as well as antibiotic residues in poultry litter, mainly due to irregular use of antibiotics is reviewed in the present paper. The aim of this review is to examine the existing problem of poultry waste management and how it can impact agricultural ecology and economy. Actions such as monitoring and reporting incidents of disease outbreaks in the future should provide an outline of how to improve and implement suitable regulations.

Keywords

antibiotic resistancebacterial pathogenssafety
Type
Reviews
Information
World's Poultry Science Journal , Volume 72 , Issue 3 , September 2016 , pp. 485 - 494
Copyright
Copyright © World's Poultry Science Association 2016 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

ADELOWO, O.O., OJO, F.A. and FAGADE, O.E. (2009) Prevalence of multiple antibiotic resistance among bacterial isolates from selected poultry waste dumps in Southwestern Nigeria. World Journal of Microbiology and Biotechnology 25: 713-719.Google Scholar
ADELOWO, O.O., FAGADE, O.E. and AGERSØ, Y. (2014) Antibiotic resistance and resistance genes in Escherichia coli from poultry farms, southwest Nigeria. The Journal of Infection in Developing Countries 8: 1103-1112.Google Scholar
ALCAINE, S.D., SUKHNANAND, S.S., WARNICK, L.D., SU, W.L., MCGANN, P., MCDONOUGH, P. and WIEDMANN, M. (2005) Ceftiofur-resistant Salmonella strains isolated from dairy farms represent multiple widely distributed subtypes that evolved by independent horizontal gene transfer. Antimicrobial Agents and Chemotherapy 49: 4061-4067.CrossRefGoogle ScholarPubMed
BAURHOO, B., PHILLIP, L. and RUIZ-FERIA, C.A. (2007) . Effects of purified lignin and mannan oligosaccharides on intestinal integrity and microbial populations in the ceca and litter of broiler chickens. Poultry Science 86: 1070-1078.Google Scholar
BLAKE, D.P., HUMPHRY, R.W., SCOTT, K.P., HILLMAN, K., FENLON, D.R. and LOW, J.C. (2003) Influence of tetracycline exposure on tetracycline resistance and the carriage of tetracycline resistance genes within commensal Escherichia coli populations. Journal of Applied Microbiology 94: 1087-1097.Google Scholar
CHANDER, Y., GUPTA, S.C., KUMAR, K., GOYAL, S.M. and MURRAY, H. (2008) Antibiotic use and the prevalence of antibiotic resistant bacteria on turkey farms. Journal of the Science of Food and Agriculture 88: 714-719.Google Scholar
DAVIES, J. and DAVIES, D. (2010) Origins and evolution of antibiotic resistance. Microbiology and Molecular Biology Reviews 74: 417-433.Google Scholar
DIARRA, M.S., SILVERSIDES, F.G., DIARRASSOUBA, F., PRITCHARD, J., MASSON, L., BROUSSEAU, R., BONNET, C., DELAQUIS, P., BACH, S., SKURA, B.J. and TOPP, E. (2007) Impact of feed supplementation with antimicrobial agents on growth performance of broiler chickens, Clostridium perfringens and Enterococcus counts, and antibiotic resistance phenotypes and distribution of antimicrobial resistance determinants in Escherichia coli isolates. Applied and Environmental Microbiology 73: 6566-6576.Google Scholar
DIARRASSOUBA, F., DIARRA, M.S., BACH, S., DELAQUIS, P., PRITCHARD, J., TOPP, E. and SKURA, B.J. (2007) Antibiotic resistance and virulence genes in commensal Escherichia coli and Salmonella isolates from commercial broiler chicken farms. Journal of Food Protection 70: 1316-1327.Google Scholar
DIRECTIVE (2003) 2003/99/EC of the European Parliament, of the Council of 17 November 2003 on the monitoring of zoonoses, zoonotic agents and amending Council Decision 90/424/EEC repealing Council Directive 92/117/EEC. Official Journal L 325: 0031 – 0040.12/12/2003. http://eur-lex.europa.eu/legal-content/EN/TXT/?uri=celex:32003L0099. Google Scholar
EDELMAN, S., LESKELÄ, S., RON, E., APAJALAHTI, J. and KORHONEN, T.K. (2003) In vitro adhesion of an avian pathogenic Escherichia coli O78 strain to surfaces of the chicken intestinal tract and to ileal mucus. Veterinary Microbiology 91: 41-56.Google Scholar
EFSA (2011) Panel on Biological Hazards: Scientific opinion on an update on the present knowledge on the occurrence and control of foodborne viruses. EFSA Journal 9: 2190.Google Scholar
EWERS, C., JANßEN, T., KIEßLING, S., PHILIPP, H.C. and WIELER, L.H. (2004) Molecular epidemiology of avian pathogenic Escherichia coli (APEC) isolated from colisepticemia in poultry. Veterinary Microbiology 104: 91-101.Google Scholar
EWERS, C., ANTÃO, E.M., DIEHL, I., PHILIPP, H.C. and WIELER, L.H. (2009) Intestine and environment of the chicken as reservoirs for extraintestinal pathogenic Escherichia coli strains with zoonotic potential. Applied and Environmental Microbiology 75: 184-192.Google Scholar
FILIPOVIĆ, I., MIŠIĆ, D. and AŠANIN, R. (2007) Investigation of the presence of extended spectrum beta-lactamases (ESBL) in multiresistant strains of E. coli and Salmonella species originated from domestic animals. Acta Veterinaria 57: 369-379.Google Scholar
FURTULA, V., FARRELL, E.G., DIARRASSOUBA, F., REMPEL, H., PRITCHARD, J. and DIARRA, M.S. (2010) Veterinary pharmaceuticals and antibiotic resistance of Escherichia coli isolates in poultry litter from commercial farms and controlled feeding trials. Poultry Science 89: 180-188.Google Scholar
GARCÍA-GALÁN, M.J., DÍAZ-CRUZ, M.S. and BARCELÓ, D. (2008) Identification and determination of metabolites and degradation products of sulfonamide antibiotics. TrAC Trends in Analytical Chemistry 27: 1008-1022.Google Scholar
GAVROVIĆ, M., AŠANIN, R., MIŠIĆ, D., JEZDIMIROVIĆ, M. and ŽUTIĆ, M. (2011) Investigation of the sensitivity of E. coli strains isolated from domestic animals to antibiotics and hemiotherapeutics in vitro . Acta Veterinaria 61: 21-31.Google Scholar
HEUER, H. and SMALLA, K. (2007) Manure and sulfadiazine synergistically increased bacterial antibiotic resistance in soil over at least two months. Environmental Microbiology 9: 657-666.Google Scholar
ISLAM, M.J., SULTANA, S., DAS, K.K., SHARMIN, N. and HASAN, M.N. (2008) Isolation of plasmid-mediated multidrug resistant Escherichia coli from poultry. International Journal of Sustainable Crop Production 3: 46-50.Google Scholar
JOHNSON, J.R., MURRAY, A.C., GAJEWSKI, A., SULLIVAN, M., SNIPPES, P., KUSKOWSKI, M.A. and SMITH, K.E. (2003) Isolation and molecular characterisation of nalidixic acid-resistant extraintestinal pathogenic Escherichia coli from retail chicken products. Antimicrobial Agents and Chemotherapy 47: 2161-2168.Google Scholar
KARLOWSKY, J.A., KELLY, L.J., THORNSBERRY, C., JONES, M.E. and SAHM, D.F. (2002) Trends in antimicrobial resistance among urinary tract infection isolates of Escherichia coli from female outpatients in the United States. Antimicrobial Agents and Chemotherapy 46: 2540-2545.Google Scholar
KELLEHER, B.P., LEAHY, J.J., HENIHAN, A.M., O'DWYER, T.F., SUTTON, D. and LEAHY, M.J. (2002) Advances in poultry litter disposal technology–a review. Bioresource Technology 83: 27-36.Google Scholar
KEYES, K., HUDSON, C., MAURER, J.J., THAYER, S., WHITE, D.G. and LEE, M.D. (2000) Detection of Florfenicol Resistance Genes in Escherichia coli Isolated from Sick Chickens. Antimicrobial Agents and Chemotherapy 44: 421-424.Google Scholar
KHAN, A.A., NAWAZ, M.S., WEST, C.S., KHAN, S.A. and LIN, J. (2005) Isolation and molecular characterisation of fluoroquinolone-resistant Escherichia coli from poultry litter. Poultry Science 84: 61-66.Google Scholar
KNEŽEVIĆ, P. and PETROVIĆ, O. (2008) Antibiotic resistance of commensal Escherichia coli of food-producing animals from three Vojvodinian farms, Serbia. International Journal of Antimicrobial Agents 31: 360-363.Google Scholar
KRNJAIĆ, D., MIŠIĆ, D. and AŠANIN, R. (2005) Investigation of sensitivity and resistance to antibiotics and chemotherapeutics in E. coli strains isolated from animals bred in intensive farming conditions. A cta Veterinaria 55: 501-509.Google Scholar
KUMAR, K., GUPTA, S.C., CHANDER, Y. and SINGH, A.K. (2005) Antibiotic use in agriculture and its impact on the terrestrial environment. Advances in Agronomy 87: 1-54.Google Scholar
MARSHALL, B.M. and LEVY, S.B. (2011) Food animals and antimicrobials: impacts on human health. Clinical Microbiology Reviews 24: 718-733.Google Scholar
MCCREA, B.A., MACKLIN, K.S., NORTON, R.A., HESS, J.B. and BILGILI, S.F. (2008) Recovery and genetic diversity of Escherichia coli isolates from deep litter, shallow litter, and surgical shoe covers. The Journal of Applied Poultry Research 17: 237-242.Google Scholar
MILANOV, D., PRUNIĆ, B., VELHNER, M., TODOROVIĆ, D. and POLAČEK, V. (2015) Investigation of Biofilm Formation and Phylogenetic Typing of Escherichia Coli Strains Isolated from Milk of Cows with Mastitis. Acta Veterinaria 65: 202-216.Google Scholar
NANDI, S., MAURER, J.J., HOFACRE, C. and SUMMERS, A.O. (2004) Gram-positive bacteria are a major reservoir of Class 1 antibiotic resistance integrons in poultry litter. Proceedings of the National Academy of Sciences of the United States of America 101: 7118-7122.Google Scholar
NYACHUBA, D.C. (2010) Foodborne illness: is it on the rise? Nutrition Reviews 68: 257-269.Google Scholar
SÁENZ, Y., ZARAZAGA, M., BRIÑAS, L., LANTERO, M., RUIZ-LARREA, F. and TORRES, C. (2001) Antibiotic resistance in Escherichia coli isolates obtained from animals, foods and humans in Spain. International Journal of Antimicrobial Agents 18: 353-358.Google Scholar
SKOVGAARD, N. (2007) New trends in emerging pathogens. International Journal of Food Microbiology 120: 217-224.Google Scholar
SUN, Y.M. and OCKERMAN, H.W. (2005) A review of the needs and current applications of hazard analysis and critical control point (HACCP) system in foodservice areas. Food Control 16: 325-332.CrossRefGoogle Scholar
THIBODEAU, A., QUESSY, S., GUÉVREMONT, E., HOUDE, A., TOPP, E., DIARRA, M.S. and LETELLIER, A. (2008) Antibiotic resistance in Escherichia coli and Enterococcus spp. isolates from commercial broiler chickens receiving growth-promoting doses of bacitracin or virginiamycin. Canadian Journal of Veterinary Research 72: 129.Google Scholar
VAN DEN BOGAARD, A.E., LONDON, N., DRIESSEN, C. and STOBBERINGH, E.E. (2001) Antibiotic resistance of faecal Escherichia coli in poultry, poultry farmers and poultry slaughterers. Journal of Antimicrobial Chemotherapy 47: 763-771.Google Scholar
VELHNER, M. and MILANOV, D. (2015) Resistance to tetracycline in Escherichia coli and Staphylococcus aureus: brief overview on mechanisms of resistance and epidemiology. Archives of Veterinary Medicine 8: 27-36.Google Scholar
VELHNER, M., POTKONJAK, D., STOJANOVIĆ, D., MITEVSKI, D., STOJANOV, I. and PETROVIĆ, J. (2013) Resistance to antimicrobials drugs and control measures of Salmonella spp in the poultry industry. Veterinarski Glasnik 67: 87-96.Google Scholar