Zeolites are crystalline, hydrated aluminosilicates of alkali and alkaline earth
cations which have infinite, three dimensional structure. Among many properties
attributed to zeolites, two most characteristics that relates to their
effectiveness in animal nutrition are their ability to lose and gain water
reversibly and being capable of exchanging selectively a variety of cations in
their structure without much major changes of structure. However the effect of
zeolites on food intake, weight gain, growth rate, egg production, egg weight,
shell thickness and internal egg characteristic are in dispute. While some of
the experiments report beneficial effect due to inclusion of zeolite in the diet
of birds, others show no changes and yet there are results that indicate the
negative effects. Reasons such as level of usage, type of zeolite (natural
vs. synthetics) and even within natural
ones, the levels of impurities, are to be blamed for discrepancies reported from
the experiments. On the other hand there has been evidence that zeolites has
beneficial effect on feed efficiency ratio, water consumption, nutrient
utilization, manure and litter condition and more importantly on
aflatoxicosis.