Hostname: page-component-cd9895bd7-jkksz Total loading time: 0 Render date: 2024-12-26T22:41:21.838Z Has data issue: false hasContentIssue false

The behavioural effects of undernutrition in confined farm animals

Published online by Cambridge University Press:  28 February 2007

Alistair B. Lawrence
Affiliation:
Genetics and Behavioural Sciences Department, The Scottish Agricultural College Edinburgh, West Mains Road, EdinburghEH26 0QE
E. M. Claudia Terlouw
Affiliation:
Genetics and Behavioural Sciences Department, The Scottish Agricultural College Edinburgh, West Mains Road, EdinburghEH26 0QE
Ilias Kyriazakis
Affiliation:
Genetics and Behavioural Sciences Department, The Scottish Agricultural College Edinburgh, West Mains Road, EdinburghEH26 0QE
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Symposium on ‘Behavioural consequences of undernutrition’
Copyright
Copyright © The Nutrition Society 1993

References

REFERENCES

Agricultural and Food Research Council (1990). Nutrient Requirements for Sows and Boars. Slough: Commonwealth Agricultural Bureaux.Google Scholar
Appleby, M. C. & Lawrence, A. B. (1987). Food restriction as a cause of stereotypic behaviour in tethered gilts. Animal Production 45, 103111.Google Scholar
Baerends, G. P., Brouwer, R. & Waterbolk, H. Tj. (1955). Ethological studies on Lebistes reticulatus (Peters), I: An analysis of the male courtship pattern. Behaviour 8, 249334.CrossRefGoogle Scholar
Bindra, D. L. (1976). A Theory of lntelligent Behavior. New York: Wiley.Google Scholar
Blockhuis, H. J. (1989). The development and causation of feather pecking in the domestic fowl. PhD Thesis, The Agricultural University of Wageningen, The Netherlands.Google Scholar
Booth, D. A. (1972). Satiety and behavioural caloric compensation following intragastric glucose loads in the rat. Journal of Comparative Physiological Psychology 78, 412432.CrossRefGoogle ScholarPubMed
Cabanac, M. & Ferber, C. (1987). Pleasure and preference in a two-dimensional sensory space. Appetite 8, 1528.Google Scholar
Cronin, G. M. (1985). The development and significance of abnormal stereotypes behaviour in tethered sows. PhD Thesis, Agricultural University of Wageningen, The Netherlands.Google Scholar
Cropper, M. R. (1987). Growth and development of sheep in relation to feeding strategy. PhD Thesis. University of Edinburgh.Google Scholar
Dantzer, R. (1986). Behavioural, physiological and functional aspects of stereotypes behaviour. A review and reinterpretation. Journal of Animal Science 62, 17761786.CrossRefGoogle Scholar
Deutsch, J. A., Moore, B. O. & Heinrichs, S. C. (1989). Unlearned specific appetite for protein. Physiology and Behaviour 46, 619624.Google Scholar
Fraser, D. (1975). The effect of straw on the behaviour of sows in tether stalls. Animal Production 21, 5968.Google Scholar
Fraser, D. (1987 a). Mineral-deficient diets and the pig's attraction to blood: implications for tail-biting. Canadian Journal of Animal Science 67, 909918.Google Scholar
Fraser, D. (1987 b). Attraction to blood as a factor in tail-biting by pigs. Applied Animal Behaviour Science 17, 6168.Google Scholar
Fraser, D., Bernon, D. E. & Ball, R. O. (1991). Enhanced attraction to blood by pigs with inadequate dietary protein supplementation. Canadian Journal of Animal Science 71, 611619.Google Scholar
Grossman, S. P. (1986). The role of glucose, insulin and glucagon in the regulation of food intake and body weight. Neuroscience and Biobehavioural Reviews 10, 295315.CrossRefGoogle ScholarPubMed
Hocking, P. M., Waddington, D., Walker, M. A. & Gilbert, A. B. (1989). Control of the development of the ovarian follicular hierarchy in broiler breeder pullets by food restriction during rearing. British Poultry Science 30, 161174.Google Scholar
Houston, A. I. & Sumida, B. (1985). A positive feedback model for switching between two activities. Animal Behaviour 33, 315325.CrossRefGoogle Scholar
Hughes, B. O. & Duncan, I. J. H. (1988). The notion of ethological ‘need’, models of motivation, and animal welfare. Animal Behaviour 36, 16961707.Google Scholar
Jensen, M. B., Kyriazakis, I. & Lawrence, A. B. (1993). The activity and straw directed behaviour of pigs offered foods with different crude protein content. Applied Animal Behaviour Science (In the Press).Google Scholar
Kandel, E. R. (1979). Behavioral Biology of Aplysia. San Francisco: Freeman.Google Scholar
Killeen, P. R., Hanson, S. J. & Osborne, S. R. (1978). Arousal: its genesis and manifestation as response rate. Psychological Reviews 85, 571581.Google Scholar
Kostal, L., Savory, C. J. & Hughes, B. O. (1992). Diurnal and individual variation in behaviour of restricted-fed broiler breeders. Applied Animal Behaviour Science 32, 361374.Google Scholar
Kyriazakis, I. & Emmans, G. C. (1991). Diet selection in pigs: dietary choices by growing pigs following a period of underfeeding with protein. Animal Production 52, 337346.Google Scholar
Kyriazakis, I., Emmans, G. C. & Whittemore, C. T. (1990). Diet selection in pigs: choices made by growing pigs given foods of different protein concentrations. Animal Production 51, 189199.Google Scholar
Lawrence, A. B., Appleby, M. C. & Macleod, H. A. (1988). Measuring hunger in the pig using operant conditioning: The effect of food restriction. Animal Production 47, 131137.Google Scholar
Lawrence, A. B. & Illius, A. W. (1989). Methodology for measuring hunger and food needs using operant conditioning in the pig. Applied Animal Behavior Science 24, 273285.CrossRefGoogle Scholar
Lawrence, A. B. & Terlouw, E. M. C. (1993). A review of behavioural factors involved in the development and continued performance of stereotypic behaviours in pigs. Journal of Animal Science (In the Press).Google Scholar
Lawrence, A. B. & Wood-Gush, D. G. M. (1988). Influence of social behaviour on utilization of supplemental feedblocks by Scottish hill sheep. Animal Production 46, 203212.Google Scholar
Lynch, J. J., Keogh, R. G., Elwin, R. L., Green, G. C. & Mottershead, B. E. (1983). Effects of early experience on the post-weaning acceptance of whole grain wheat by fine-woolled Merino lambs. Animal Production 36, 175183.Google Scholar
McFarland, D. J. (1969). Mechanisms of behavioural disinhibition. Animal Behaviour 17, 238242.CrossRefGoogle Scholar
McFarland, D. J. (1971). Feedback Mechanisms in Animal Behaviour. London: Academic Press.Google Scholar
McFarland, D. J. & Houston, A. I. (1981). Quantitative Ethology: The State Space Approach. London: Pitman Press.Google Scholar
Mackintosh, N. J. (1983). Conditioning and Associative Learning. Oxford: Clarendon Press.Google Scholar
Manvine, A. G. & Collier, G. (1971). Instrumental and consummatory behaviour as a function of weight loss and weight maintenance schedule. Journal of Comparative and Physiological Psychology 74, 441447.Google Scholar
Meunier-Salaun, M. C., Monnier, M., Coileaux, Y., Seve, B. & Henry, Y. (1991). Impact of dietary tryptophan and behavioural type on behaviour, plasma cortisol, and brain metabolites of young pigs. Journal of Animal Science 69, 36893698.CrossRefGoogle ScholarPubMed
Ministry of Agriculture, Fisheries and Food (1991). Codes of Recommendations for the Welfare of Livestock: Pigs. London: MAFF.Google Scholar
Mraz, F. R., Boucher, R. V. & McCartney, M. G. (1958). The influence of dietary energy and protein on growth responses in chickens. Poultry Science 37, 13081313.Google Scholar
Ödberg, F. (1978). Abnormal behaviours: Stereotypies. Introduction to the Round Table. In Proceedings of the 1st World Congress on Ethology and Applied Zootechnics, pp. 475480 [Garsi, G., editor]. MadridIndustrias Grafices Espana.Google Scholar
Pekas, J. C. (1983). A method for direct gastric feeding and the effect on voluntary ingestion in young swine. Appetite 4, 2230.Google Scholar
Penny, R. H. C. & Hill, F. W. G. (1974). Observations on some conditions in pigs at the abattoir with particular reference to tail-biting. Veterinary Record 94, 174180.CrossRefGoogle ScholarPubMed
Robert, S., Matte, J. J. & Girard, C. L. (1991). Effect of feeding regimen on behaviour of growing-finishing pigs supplemented or not supplemented with folic acid. Journal of Animal Science 69, 44284436.CrossRefGoogle ScholarPubMed
Roper, T. J. (1980). ‘Induced’ behaviour as evidence of non-specific motivational effects. In Analysis of Motivational Effects, pp. 221242 [Toates, F. M. and Halliday, T. R., editors]. London: Academic Press.Google Scholar
Roper, T. J. (1984). Response of thirsty rats to absence of water: frustration, disinhibition or competition? Animal Behaviour 32, 12251235.Google Scholar
Rose, S. P. & Michie, W. (1982). The food intakes and growth of choice-fed turkeys offered balancer mixtures of different compositions. British Poultry Science 23, 547554.Google Scholar
Rozin, P. & Kalat, J. (1971). Specific hungers and poison avoidance as adaptive specializations of learning. Psychological Reviews 78, 459486.Google Scholar
Rushen, J. (1984). Stereotypic behaviour, adjunctive drinking and the feeding periods of tethered sows. Animal Behaviour 32, 10591067.CrossRefGoogle Scholar
Rushen, J. (1985). Stereotypies, aggression and the feeding schedules of tethered sows. Applied Animal Behaviour Science 14, 137147.CrossRefGoogle Scholar
Rushen, J., Lawrence, A. B. & Terlouw, E. M. C. (1993). The motivational basis of stereotypies. In Stereotypic Animal Behaviour: Fundamentals and Applications to Animal Welfare [Lawrence, A. B. and Rushen, J., editors]. Wallingford: Commonwealth Agricultural Bureaux (In the Press).Google Scholar
Sambraus, H. H. (1985). Mouth-based anomalous syndromes. In Ethology of Farm Animals, pp. 391422 [Fraser, A. F., editor]. Amsterdam: Elsevier.Google Scholar
Savory, C. J., Maros, K. & Rutter, S. M. (1993). Assessment of hunger in growing broiler breeders in relation to a commercial restrictive feeding programme. Animal Welfare (In the Press).Google Scholar
Stolba, A. & Wood-Gush, D. G. M. (1984). The identification of behavioural key features and their incorporation into a housing design for pigs. Annals Recherches de Veterinaire 15, 287299.Google Scholar
Teitelbaum, P. (1966). The use of operant methods in the assessment and control of motivational states. In Operant Behavior. Areas of Research and Applications, pp. 565608 [Honig, W. K., editor]. New York: Appleton-Century-Crofts.Google Scholar
Terlouw, E. M. C., Wiersma, A., Lawrence, A. B. & Macleod, H. A. (1993). The effect of ingestion of food on performance of stereotypies in sows. Animal Behaviour (In the Press).CrossRefGoogle Scholar
Terlouw, E. M. C., Lawrence, A. B. & Illius, A. W. (1991 a). Influences of feeding level and physical restriction on development of stereotypies in sows. Animal Behaviour 42, 981991.CrossRefGoogle Scholar
Terlouw, E. M. C., Lawrence, A. B., Ladewig, J., De Passille, A. M., Rushen, J. & Schouten, W. (1991 b). Relationship between plasma cortisol and stereotypic activities in pigs. Behavioural Processes 25, 133153.Google Scholar
Toates, F. (1986). Motivational Systems. Cambridge: Cambridge University Press.Google Scholar
Van Putten, G. (1969). Objective observations on the behaviour of fattening pigs. Animal Regulation Studies 3, 105118.Google Scholar
Wemelsfelder, F. (1990). Boredom and laboratory animal welfare. In The Experimental Animal in Biomedical Research, vol. 1, pp. 243272 [Rollin, B. E. and Kesel, M. L., editors]. Boca Raton, USA: CRC Press.Google Scholar
Whittemore, C. T., Smith, W. C. & Philips, P. (1988). Fatness, live weight and performance responses of sows to food level in pregnancy. Animal Production 47, 123130.Google Scholar
Wiepkema, P. R. (1971). Positive feedbacks at work during feeding. Behaviour 39, 24.CrossRefGoogle ScholarPubMed
Wiepkema, P. R., Van Hellemond, K. K., Roessingh, P. & Romberg, H. (1987). Behaviour and abomasal damage in individual veal calves. Applied Animal Behaviour Science 18, 257268.Google Scholar
Young, R. J. & Lawrence, A. B. (1993). Feeding behaviour of pigs in groups monitored by a computerized feeding system. Animal Production (In the Press).Google Scholar