Hostname: page-component-cd9895bd7-gvvz8 Total loading time: 0 Render date: 2024-12-26T07:56:58.208Z Has data issue: false hasContentIssue false
  • English
  • Français

Biochemical function of some of the minor elements

Published online by Cambridge University Press:  28 February 2007

E. C. Owen
E. C. Owen
Affiliation:
Hannah Dairy Research Institute, Kirkhill, Ayr
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Minor Elements in Nutrition
Information
Proceedings of the Nutrition Society , Volume 19 , Issue 2 , September 1960 , pp. 154 - 162
Copyright
Copyright © The Nutrition Society 1960

References

Anonymous. (1959). Nutr. Rev. 17, 231.Google Scholar
Allen, S. (1956). Biochem. J. 63, 461.CrossRefGoogle Scholar
Arnstein, H. R. V. (1960). Biochem. J. 74, 616.CrossRefGoogle Scholar
Arnstein, H. R. V. & Simkin, J. L. (1959). Nature, Lond., 183, 523.CrossRefGoogle Scholar
Ball, S., Goodwin, T. W. & Morton, R. A. (1948). Biochem. J. 42, 516.CrossRefGoogle Scholar
Berfenstam, R. (1952). Acta paediat. 41, 389.Google Scholar
Blakeley, R. L. & Coop, I. E. (1949). N.Z.J. Sci. Tech. A, 31, 1.Google Scholar
Bliss, A. F. (1951). Arch. Biochem. 31, 197.CrossRefGoogle Scholar
Bolton, W. (1955). Brit.J. Nutr. 9, 170.CrossRefGoogle Scholar
Booth, C. C. & Mollin, D. L. (1959). Lancet, i, 18.CrossRefGoogle Scholar
Bowness, J. M. & Morton, R. A. (1953). Biochem. J. 51, 530.CrossRefGoogle Scholar
Buchner, P. (1953). Endosymbiose der Tiere mit pflanzlichen Mikroörganismen. Basel: Birkhaiiser.CrossRefGoogle Scholar
Chalmers, J. N. M. & Skinton, N. K. (1959). Nature, Lond., 183, 120.CrossRefGoogle Scholar
Chipman, W. A., Rice, T. R. & Price, T. J. (1958). Fish. Bull., US., 58, 279.Google Scholar
Cotzias, G. C. (1958). Physiol. Rev. 38, 503.CrossRefGoogle Scholar
Fain, P., Dennis, J. & Harbaugh, F. G. (1952). Amer.J. wet. Res. 13, 348.Google Scholar
Folk, F. E. & Gladner, J. A. (1960). J. biol. Chem. 235, 60.CrossRefGoogle Scholar
Folley, S. J. & Greenbaum, A. L. (1948). Biochem. J. 43, 537.CrossRefGoogle Scholar
Fore, H. & Morton, R. A. (1952). Biochem. J. 51, 600.CrossRefGoogle Scholar
Fraser, M.J. & Holdsworth, E. S. (1959). Nature, Lond., 183, 519.CrossRefGoogle Scholar
Fridovich, I. & Handler, P. (1958 a). J. biol. Chem. 233, 1578.CrossRefGoogle Scholar
Fridovich, I. & Handler, P. (1958 b). J. biol. Chem. 233, 1581.CrossRefGoogle Scholar
Gaffney, G. W., Watkin, D. M. & Chow, B. F. (1959). J. Lab. clin. Med. 53, 525.Google Scholar
Gajdos, A. (1959). Rev. Path. gén. 59, 201.Google Scholar
Grasbeck, R. & Nyberg, W. (1958). Scand.J. clin. Lab. Invest. 10, 448.CrossRefGoogle Scholar
Greenberg, S. M., Herndon, J. F., Rice, E. G., Parmelee, E. T., Gulesich, J. J. & Van Loon, E. J. (1957). Nature, Lond., 180, 1401.CrossRefGoogle Scholar
Hallgren, W. & Swahn, O. (1957). Nord. VetMed. 9, 489.Google Scholar
Halsted, J. A., Carrol, J. & Rubert, S. (1959). New Eng1.J. Med. 260, 575.CrossRefGoogle Scholar
Heathcote, J. G. & Mooney, F. S. (1958). Lancet, i, 982.CrossRefGoogle Scholar
Herbert, V. (1959). Amer. J. clin. Nutr. 7, 433.CrossRefGoogle Scholar
Hoagland, M. B., Keller, E. B. & Zamecnik, P. C. (1956). J. biol. Chm. 218, 345.CrossRefGoogle Scholar
Holm-Hansen, O., Gerloff, G. C. & Skoog, F. (1954). Physiol. Plant. 7, 665.CrossRefGoogle Scholar
Hurley, L. S., Everson, G. J. & Geiger, J. F. (1958). J. Nutr. 66, 309.CrossRefGoogle Scholar
Hurst, E. W. (1942). Aust.J. exp. Biol. med. Sci. 20, 297.CrossRefGoogle Scholar
Kasbekar, D. K., Lavate, W. V., Rege, D. V. & Sreenivasan, A. (1959). Biochem. J. 72, 374.CrossRefGoogle Scholar
Keilin, D. & Mann, T. (1940). Biochem. J. 34, 1163.CrossRefGoogle Scholar
Keuning, F. J., Arends, A., Mandema, E. & Nieweg, H. O. (1959). J. Lab. clin. Med. 53, 127.Google Scholar
Kuceva, L. S. & Bukin, V, N. (1957). Dokl. Akad. Nauk. SSSR, 115, 765.Google Scholar
Kun, E. & Fanshier, D. W. (1959). Biochim. biophys. Acta, 33, 26.CrossRefGoogle Scholar
Lang, K. (1933 a). Biochem. Z. 259, 243.Google Scholar
Lang, K. (1933 b). Biochem. Z. 263, 262.Google Scholar
Lewis, P. K., Hoekstra, W. G., Grummer, R. H. & Phillips, P. H. (1956). J. Anim. Sci. 15, 741.CrossRefGoogle Scholar
Luecke, R. W., Hoefer, J. A., Brammel, W. S. & Thorp, F. (1956). J. Anim. sci. 15, 347.CrossRefGoogle Scholar
Murthy, G.K., Goldin, A. S. & Campbell, J. E. (1959). Science, 130, 1255.CrossRefGoogle Scholar
Mushett, C. W., Kelley, K. L., Boxer, G. E. & Rickards, J. C. (1952). Proc. SOC.exp. Biol., N.Y., 81, 234CrossRefGoogle Scholar
Najjar, V. A. & Holt, L. E. (1943). J. Amer. med. Ass. 123, 683.CrossRefGoogle Scholar
Nason, A. (1958). In Trace Elements Conference, Ohio Agricultural Experiment Station, Wooster, Ohio. [Lamb, C. A., Bentley, O. G. and Beattie, J. M. editors.] London: Academic Press Inc.Google Scholar
Newland, H. W., Ullrey, D. E., Hoefer, J. A. & Luecke, R. W. (1958). J. Anim. Sci. 17, 886.CrossRefGoogle Scholar
Nicholas, D. J. D. (1957). J. Sci. Fd Agric. 8, S15.Google Scholar
Nieweg, H. O., Shen, S. C. & Castle, W. B. (1957). Proc. Soc. exp. Biol., N.Y., 94, 223.CrossRefGoogle Scholar
Nishimura, H. (1953). J. Nutr. 49, 79.CrossRefGoogle Scholar
Owen, E. C. (1959 a). Rev. Path. gén. 59, 224.Google Scholar
Owen, E. C. (1959 b). Rev. Path. gén. 59, 231.Google Scholar
Owen, E. C. (1959 c). Vet. Rec. 71, 1114.Google Scholar
Parizek, J. (1957). J. Endocrin. 15, 56.CrossRefGoogle Scholar
Perpere, L. & Placidi, L. (1956). Rec. Med. vet. 132, 913.Google Scholar
Pines, K.L. & Crymble, M. M. (1952). Proc. Soc. exp. Biol., N.Y., 81, 160.CrossRefGoogle Scholar
Plumlee, M. P., Thrasher, D. M., Beeson, W. M., Andrews, F. N. & Parker, H. E. (1956). J. Anim. Sci. 15, 352.CrossRefGoogle Scholar
Reisenauer, H. M. (1960). Nature, Lond., 186, 375.CrossRefGoogle Scholar
Sandell, E. B. (1944). Colorimetric Determination of Traces of Metals. New York: Interscience Publishers Inc.Google Scholar
Schwartz, M., Lous, P. & Meulengracht, E. (1959). Ugeskr. Laeg. 121, 353.Google Scholar
Seekles, L. (1948 a). Vet.J. 104, 203.Google Scholar
Seekles, L. (1948 b). Vet.J. 104, 238.Google Scholar
Seekles, L. (1948 c). Vet.J. 104, 279.Google Scholar
Stevenson, J. W. & Earle, I. P. (1956). J. Anim. Sci. 15, 1036.CrossRefGoogle Scholar
Taylor, K. B., Mallett, B. J., Witts, L. J. & Taylor, W. H. (1958). Brit.J. Haematol. 4, 63.CrossRefGoogle Scholar
Taylor, K.B. & Morton, J. A. (1959). J. Path. Bact. 77, 117.CrossRefGoogle Scholar
Todd, D. (1959). J. clin. Path. 12, 238.CrossRefGoogle Scholar
Underwood, E. J. (1956). Trace Elements in Human and Animal Nutrition. New York: Academic Press Inc.Google Scholar
Vallee, B. L. (1959). Physiol. Rev. 39, 443.CrossRefGoogle Scholar
Vallee, B. L., Rupley, J. A., Coombes, T. L. & Neurath, H. (1960). J. biol. Chem. 235, 64.CrossRefGoogle Scholar
Wacker, W. E. C. & Vallee, B. L. (1959). Fed. Proc. 18, 345.Google Scholar
Wagle, S. R., Mehta, R. & Johnson, B. C. (1958 a). J. biol. Chem. 230, 137.CrossRefGoogle Scholar
Wagle, S. R., Mehta, R. & Johnson, B. C. (1958 bn). Biochim. biophys. Acta, 28, 215.CrossRefGoogle Scholar
Wald, G. (1935). J. gen. Physiol. 19, 351.CrossRefGoogle Scholar
Wilkie, W. J. & Bussell, B. W. (1958). Aust. vet.J. 34, 172.CrossRefGoogle Scholar
Wintrobe, M. M. (1956). Clinical Hematology. 4th ed. London: Henry Kimpton.Google Scholar
Wokes, F. (1958). J. roy. Soc. Arts, 106, 113.Google Scholar
Wokes, F. & Piccard, C. W. (1955). Amer.J. clin. Nutr. 3, 383.CrossRefGoogle Scholar
Wolff, R. & Vuillemin-Weis, J. (1958). Bull. Soc.Chim. biol., Paris, 40, 1539.Google Scholar