Hostname: page-component-cd9895bd7-gxg78 Total loading time: 0 Render date: 2024-12-26T08:41:53.209Z Has data issue: false hasContentIssue false
  • English
  • Français

Economies in Pig and Poultry Feeding

Published online by Cambridge University Press:  28 February 2007

J. Duckworth
J. Duckworth
Affiliation:
Rowett Research Institute, Bucksburn, Aberdeenshire
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Problems in Providing High-energy Rations for Pigs and Poultry
Information
Proceedings of the Nutrition Society , Volume 13 , Issue 1 , March 1954 , pp. 31 - 37
Copyright
Copyright © The Nutrition Society 1954

References

Baker, F. S. Jr. (1949). Bull. Fla agric. exp. Sta. no. 458.Google Scholar
Black, D. J. G. (1953). Private communication.Google Scholar
Braude, R. & Mitchell, K. G. (1949–1950). Agriculture, Lond., 56, 369.Google Scholar
Brown, W. O. (1950). J. Sci. Fd Agric. 1, 219.CrossRefGoogle Scholar
Carpenter, K.J. (1952). Int. Congr. Anim. Husb. VI. Copenhagen, 2, 68.Google Scholar
Carpenter, K. J. & Duckworth, J. (1951 a). J. agric. Sci. 41, 297.CrossRefGoogle Scholar
Carpenter, K.J. & Duckworth, J. (1951 b). World's Poult. Congr. IX. Paris, 2, 18.Google Scholar
Carpenter, K. J., Duckworth, J. & Ellinger, G. M. (1954). J. agric. Sci. (In the Press.)Google Scholar
Carpenter, K. J., Duckworth, J., Ellinger, G. M. & Shrimpton, D. H. (1953). Unpublished data.Google Scholar
Carpenter, K. J., Duckworth, J. & Lucas, I. A. M. (1953). Unpublished data.Google Scholar
Catron, D. V., Jensen, A. H., Homeyer, P. G., Maddock, H. M. & Ashton, G. C. (1952). J. Anim. Sci. 11, 221.CrossRefGoogle Scholar
Duckworth, J. (1952). Chem. & Ind. p. 1139.Google Scholar
Duckworth, J. & Ellinger, G. M. (1949). Brit.J. Nutr. 3, 253.CrossRefGoogle Scholar
Dunkin, A. C. & Cooper, M. M. (1949–1950). Agriculture, Lond., 56, 364.Google Scholar
Ellis, N. R. & Zeller, J. H. (1934). Bull. US.Dep. Agric. no. 413.Google Scholar
Evans, R. E. (1952). J.agric. Sci. 42, 438.Google Scholar
Eyles, D. E. (1953). Private communication.Google Scholar
Frens, A. M. (1953). Private communication.Google Scholar
Hughes, E. H., Crampton, E. W., Ellis, N. R. & Loeffel, W. J. (1950). Recommended Nutrient Allowances for Domestic Animals. no. 2. Recommended Nutrient Allowances for Swine, revised ed. Washington D.C.: National Research Council.Google Scholar
Jespersen, J. & Hansen, V. E. H. (1953). Beretn. forsøgslab. no. 264.Google Scholar
Orr, J. B., Moir, M., Kinross, A. & Robertson, G. S. (1925). Scot. J. Agric. 8, 263.Google Scholar
Prentice, J. H. (1933). J. Minist. Agric. N. Ire. 4, 116.Google Scholar
Robertson, G.S. & Baskett, R. G. (1929). J. Minist. Agric. N. Ire. 2, 1.Google Scholar
Robinson, H. G. (1948–1949). Agriculture, Lond., 55, 423.Google Scholar
Shaw, R. B. & Nightall, E. W. (1951). World's Poult. Sci. J. 7,202.CrossRefGoogle Scholar
Shrimpton, D. H. (1953). Unpublished data.Google Scholar
Sim, A. H., Browning, D. R. & Walsh, W. A. (1952–1953). Agriculture, Lond., 59, 469.Google Scholar
Temperton, H. & Dudley, F. J. (1944). Harper Adams Util. Poult. J. 29, 24.Google Scholar
Thompson, J. K. (1940). Kirton ugvic. J. 6, 21.Google Scholar
Woodman, H. E. (1952). Bull. Minist. Agric., Lond., no. 48.Google Scholar
Woodman, H. E. & Evans, R. E. (1948). J. agric. Sci. 38, 200.CrossRefGoogle Scholar
Woodman, H. E. & Evans, R. E. (1951). J. agric. Sci. 41, 102.Google Scholar