Hostname: page-component-cd9895bd7-fscjk Total loading time: 0 Render date: 2024-12-26T22:53:40.023Z Has data issue: false hasContentIssue false
  • English
  • Français

Physiological Responses to Slimming

Published online by Cambridge University Press:  28 February 2007

Andrew M. Prentice ,
Gail R. Goldberg ,
Susan A. Jebb ,
Alison E. Black ,
Peter R. Murgatroyd  and
Erik 0. Diaz
Andrew M. Prentice
Affiliation:
MRC Dunn Clinical Nutrition Centre, 100 Tennis Court Road, Cambridge CB21 1QL
Gail R. Goldberg
Affiliation:
MRC Dunn Clinical Nutrition Centre, 100 Tennis Court Road, Cambridge CB21 1QL
Susan A. Jebb
Affiliation:
MRC Dunn Clinical Nutrition Centre, 100 Tennis Court Road, Cambridge CB21 1QL
Alison E. Black
Affiliation:
MRC Dunn Clinical Nutrition Centre, 100 Tennis Court Road, Cambridge CB21 1QL
Peter R. Murgatroyd
Affiliation:
MRC Dunn Clinical Nutrition Centre, 100 Tennis Court Road, Cambridge CB21 1QL
Erik 0. Diaz
Affiliation:
Instituto Nutricional Central America y Panama, Apartado Postale 1188, Guatemala Ciudad, Guatemala, Central America
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Symposium on ‘Slimming’
Information
Proceedings of the Nutrition Society , Volume 50 , Issue 2 , August 1991 , pp. 441 - 458
Copyright
The Nutrition Society

References

Alban Davies, H. W., McLean Baird, I., Fowler, J., Mills, I. H., Ballie, J. E., Rattan, S. & Howard, A. N. (1989). Metabolic responses to low-and very-low-calorie diets. American Journal of Clinical Nutrition 49, 745–751.Google Scholar
Apfelbaum, M., Bostsarron, J. & Lacatis, D. (1971). Effect of caloric restriction and excessive caloric intake on energy expenditure. American Journal of Clinical Nutrition 24, 1405–1409.CrossRefGoogle ScholarPubMed
Ballor, D. L., Katch, V. L., Becque, M. D. & Marks, C. R. (1988). Resistance weight training during caloric restriction enhances lean body weight maintenance. American Journal of Clinical Nutrition 47, 19–25.CrossRefGoogle ScholarPubMed
Ballor, D. L., McCarthy, J. P. & Wilterdink, E. J. (1990). Exercise intensity does not affect the composition of diet-and exercise-induced body mass loss. American Journal of Clinical Nutrition 51, 142–146.CrossRefGoogle Scholar
Barrows, K. & Snook, J. T. (1987). Effect of a high-protein, very-low-calorie diet on resting metabolism, thyroid hormones, and energy expenditure of obese middle-aged women. American Journal of Clinical Nutrition 45, 391–398.CrossRefGoogle ScholarPubMed
Belko, A. Z., van Loan, M., Barbieri, T. F. & Mayclin, P. (1987). Diet, exercise, weight loss, and energy expenditure in moderately overweight women. International Journal of Obesity 11, 93–104.Google ScholarPubMed
Benedict, F. G., Miles, W. R., Roth, P. & Smith, H. M. (1919). Human Vitality and EfficiencyUnder Prolonged Restricted Diet. Washington, DC: Carnegie Institution of Washington.Google Scholar
Bessard, T., Schutz, Y. & Jequier, E. (1983). Energy expenditure and postprandial thermogenesis in obese women before and after weight loss. American Journal of Clinical Nutrition 38, 680–693.CrossRefGoogle ScholarPubMed
Bray, G. A. (1969). The effect of caloric restriction on energy expenditure in obese patients. Lancet 11, 397–398.CrossRefGoogle Scholar
Bray, G. A., Melvin, K. E. W. & Chopra, I. J. (1973). Effect of tryiodothyronine on some metabolic responses of obese patients. American Journal of Clinical Nutrition 26, 715–721.CrossRefGoogle ScholarPubMed
Cannon, G. & Einzig, H. (1983). Dieting Makes You Fat. London: Century Publishing.Google Scholar
Coxon, A., Kreitzman, S., Brodie, D. & Howard, A. (1989). Rapid weight loss and lean tissue: evidence for comparable body composition and metabolic rate in differing rates of weight loss. International Journal of Obesity 13, Suppl. 2, 179–181.Google ScholarPubMed
Dauncey, M. J. (1980). Metabolic effects of altering the 24 h energy intake in man using direct and indirect calorimetry. British Journal of Nutrition 43, 257–269.CrossRefGoogle ScholarPubMed
de Boer, J. O., van Es, A. J. H., Roovers, L. C. A., van Raaij, J. M. A. & Hautvast, J. J. G. A. (1986). Adaptation of energy metabolism of overwright women to low-energy intake, studied with whole-body calorimeters. American Journal of Clinical Nutrition 44, 585–595.Google Scholar
de Groot, L. P. G. C. G., van Es, A. J. H., van Raaij, J. M. A., Vogt, J. E. & Hautvast, J. G. A. J. (1989). Adaptation of energy metabolism of overwright women to alterneting and continuous low energy intake. American Journal of Clinical Nutrition 50, 1314–1323.CrossRefGoogle ScholarPubMed
Deurenberg, P., Weststrate, J. A. & Hautvast, J. G. A. J. (1989). Changes in fat-free mass during weight loss measured by bioelectrical impedance and by densitometry. American Journal of Clinical Nutrition 49, 33–36.CrossRefGoogle ScholarPubMed
Diaz, E. O. (1990). Human energy balance. PhD Thesis, University of Cambridge.Google Scholar
Diaz, E., Prentice, A. M., Goldberg, G. R., Murgatroyd, P. R. & Coward, W. A. (1991). Metabolic and behavioural responses to altered energy intake in man. 2. Experimental underfeeding. Proceedings of the Nutrition Society 50, 000–000.Google Scholar
Dore, C., Hesp, R., Wilkins, D. & Garrow, J. S. (1982). Prediction of energy requirements in obese patients after massive weight loss. Human Nutrition: Clinical Nutrition 36C, 41–48.Google ScholarPubMed
Elliot, D. L., Goldberg, L., Kuehl, K. S. & Bennett, W. M. (1989). Sustained depression of the resting metabolic rate after massive weight loss. American Journal of Clinical Nutrition 49, 93–96.CrossRefGoogle ScholarPubMed
Finer, N., Swan, P. C. & Mitchell, F. T. (1986). Metabolic rate after massive weight loss in human obesity. Clinical Science 70, 395–398.CrossRefGoogle ScholarPubMed
Forbes, G. B. (1987). Lean body mass-body fat interrelationships in humans. Nutrition Reviews 45, 225–231.Google Scholar
Foster, G. D., Wadden, T. A., Feurer, I. D., Jennings, A. S. Stunkard, A. J. Crosby, L. O. Ship, J. & Mullen, J. L. (1990). Controlled trial of the metabolic effects of a very-low-calorie diet: short-and long-term effects. American Journal of Clinical Nutrition 51, 167–172.CrossRefGoogle ScholarPubMed
Garby, L., Kurzer, M. S., Lammert, O. & Nielsen, E. (1988). Effect of 12 weeks light-moderate underfeeding on 24-hour energy expenditure in normal male and female subjects. European Journal of Clinical Nutrition 42, 295–300.Google ScholarPubMed
Garrow, J. S. (1988). Obesity and Related Diseases. Edinburgh: Churchill Livingstone.Google Scholar
Garrow, J. S. & Webster, J. D. (1989). Effects on weight and metabolic rate of obese women of a 3-4MJ (800kcal) diet. Lancet 11, 1429–1431.CrossRefGoogle Scholar
Garrow, J. S., Webster, J. D., Pearson, M., Pacy, P. J. & Harpin, G. (1989). Inpatient-outpatient randomised comparision of Cambridge diet vesus milk diet in 17 obese women over 24 weeks. International Journal of Obesity 13, 521–529.Google Scholar
Geissler, C. A., Miller, D. S. & Shah, M. (1987). The daily metabolic rate of the post obese and the lean. American Journal of Clinical Nutrition 45, 914–920.Google Scholar
Goldberg, G. R., Black, A. E., Prentice, A. M. & Coward, W. A. (1991). No evidence of lower energy expenditure in post-obese women. Proceedings of the Nutrition Society 50, 109A.Google Scholar
Hainer, V., Kunesova, M., Stich, V., Parizkova, J., Zak, A., Wernischova, V., Kozich, V., Hrabak, P. & Dedicova, L. (1989). Very low energy formula in the treatment of obesity. International Journal of Obesity 13, Suppl. 2, 185–188.Google ScholarPubMed
Hammer, R. L., Barrier, C. A, Roundy, E. S. Bradford, J. M. & Fisher, A. G. (1989). Calorie-restricted low-fat diet and exercise in obese women. American Journal of Clinical Nutrition 49, 77–85.CrossRefGoogle ScholarPubMed
Hendler, R. & Bonde, A. A. (1988). Very-low-calorie diets with high and low protein content: impact on triodothyronine, energy expenditure, and nitrogen balance. American Journal of Clinical Nutrition 48, 1239–1247.CrossRefGoogle Scholar
Henson, L. C., Poole, D. C., Donahoe, C. P. & Herber, D. (1987). Effects of exercise training on resting energy expenditure during caloric restriction. American Journal of Clinical Nutrification 46, 893–899.Google Scholar
Heymsfield, S. B., Casper, K., Hearn, J. & Guy, D. (1989). Rate of weight loss during underfeeding:relation to level of physical activity. Metabolism 38, 215–223.CrossRefGoogle ScholarPubMed
Hill, J. O., Sparling, P. B., Shields, T. W. & Heller, P. A. (1987). Effects of exercise and food restriction on body composition and metabolic rate in obese women. American Journal of Clinical Nutrition 46, 622–630.Google Scholar
Jansen, W. H. (1917). Untersuchungen uber Stickstoffbilanz bei kalorienarmer Ernahrung. Deutsches Archiv für klinische Medizin 124, 1–37.Google Scholar
Jebb, S. A., Goldberg, G. R., Coward, W. A., Murgatroyd, P. R. & Prentice, A. M. (1991). Effects of intermittent dieting on metabolic rate and body composition in obese women. International Journal of Obesity 15, 367–374.Google ScholarPubMed
Kasim, S., Maxwell, M. M., Dornfield, L., Schroth, P. & Sowers, J. R. (1986). The effects of marked caloric restriction on lipoprotein lipase-activators in obese subjects. Nutrition Research 6, 773–783.CrossRefGoogle Scholar
Kern, P. A., Ong, J. M., Saffari, B. & Carty, J. (1990). The effects of weight loss on the activity and expression of adipose-tissue lipoprotein lipase in very obese humans. New England Journal of Medicine 322, 1053–1059.CrossRefGoogle ScholarPubMed
Keys, A., Brozek, J., Henschel, A., Mickelsen, O. & Taylor, H. L. (1950). The Biology of Human Starvation. Minneapolis, MN: University of Minnesota Press.Google Scholar
Koppeschaar, H. P. F., Meinders, A. E. & Schwarz, F. (1983). Metabolic responses in grossly obese subjects treated with a very-low-calorie diet with and without triiodothyronine treatment. International Journal of Obesity 7, 133–141.Google ScholarPubMed
Krotkiewski, M., Toss, L., Bjorntorp, P. & Holm, G. (1981). The effect of a very-low-calorie diet with and without chronic exercise on thyroid and sex hormones, plasma proteins, oxygen uptake, insulin and C peptide concentrations in obese women. International Journal of Obesity 5, 287–293.Google Scholar
Lemon, D., Nagle, F., Stratman, F., Shrago, E. & Dennis, S. (1985). Diet and exercise training effects on resting metabolic rate. International Journal of Obesity 9, 39–47.Google Scholar
McNeill, G., Bukkens, S. G. F., Morrison, D. C. & Smith, J. S. (1990). Energy intake and energy expenditure in post-obese women and weight-matched controls. Proceedings of the Nutrition Society 49, 14A.Google Scholar
Mole, P. A., Stern, J. S., Schultz, C. L., Bernauer, E. M. & Holcomb, B. J. (1989). Exercise reverses depressed metabolic rate produced by severe caloric restriction. Medicine and Science in Sports and Exercise 21, 29–33.Google ScholarPubMed
Osbourne, R. C., Myers, E. A., Rodbard, D., Burman, K. D., Georges, L. P. & O'Brian, T. (1983). Adaptation to hypocaloric feeding: physiologic significance of the fall in serum T3 as measured by pulse wave arrival time (QKd). Metabolism 32, 9–13.CrossRefGoogle Scholar
Parkinson, S. A. (1990). In vivo measurements of changes in body composition. PhD Thesis, University of Cambridge.Google Scholar
Pavlou, K. N., Krey, S. & Steffee, W. P. (1989). Exercise as an adjunct to weight loss and maintenance in moderately obese subjects. American Journal of Clinical Nutrition 39, 1115–1123.CrossRefGoogle Scholar
Pavlou, K. N., Steffee, W. P., Lerman, R. H. & Burrows, B. A. (1985). Effects of dieting and exercise on lean body mass, oxygen uptake, and strength. Medicine and Science in Sports and Exercise 17, 466–471.CrossRefGoogle ScholarPubMed
Phinney, S. D., LaGrange, B. M., O'Connell, M. & Danforth, E. (1988). Effects of aerobic exercise on energy expenditure and nitrogen balance during very low calorie dieting. Metabolism 37, 758–765.CrossRefGoogle ScholarPubMed
Poole, D. C. & Henson, L. C. (1988). Effect of acute caloric restriction on work efficiency. American Journal of Clinical Nutrition 47, 15–18.Google Scholar
Prentice, A. M., Whitehead, R. G., Roberts, S. B. & Paul, A. A. (1981). Long-term energy balance in child-bearing Gambian women. American Journal of Clinical Nutrition 34, 2790–2799.CrossRefGoogle ScholarPubMed
Rabast, U., Hahn, A., Reiners, C. & Ehl, M. (1981). Thyroid hormone changes in obese subjects during fasting and a very-low-calorie diet. International Journal of Obesity 5, 305–311.Google Scholar
Rattan, S., Coxon, A., Kreitzman, S. & Lemons, A. (1989). Maintenance of weight loss with recovery of resting metabolic rate following 8 weeks of very low calorie dieting. International Journal of Obesity 13, Suppl. 2, 189–192.Google Scholar
Saris, W. H. M. & van Dale, D. (1989). Effects of exercise during VLCD diet on metabolicrate, body composition and aerobic power: pooled data of four studies. International Journal of Obesity 13, Suppl. 2, 169–170.Google Scholar
Schutz, Y., Golay, A., Felber, J. -P. & Jequier, E. (1984). Decreased glucose-induced thermogenesis after weight loss in obese subjects: a predisposing factor for relapse of obesity? American Journal of Clinical Nutrition 39, 383–387.Google Scholar
van Dale, D., Beckers, E., Schoffelen, P. F. M., ten Hoor, F. & Saris, W. H. M. (1990 a). Changes in sleeping metabolic rate and glucose induced thermogenesis during a diet or a diet/exercise treatment. Nutrition Research 10, 615–626.Google Scholar
van Dale, D. & Saris, W. H. M. (1989). Repetitive weight loss and weight regain: effects on weight reduction, resting metabolic rate, and lipolytic activity before and after exercise andor diet treatment. American Journal of Clinical Nutrition 49, 409–416.Google Scholar
van Dale, D., Saris, W. H. M. & ten Hoor, F., (1990 b). Weight maintenance and resting metabolic rate 18–40 months after as diet/exercise treatment. International Journal of Obesity 14, 347–359.Google ScholarPubMed
Vansant, G., van Gaal, L., van Acker, K. & de Leeuw, I. (1989). Short and long term effects of a very low calorie diet on resting metabolic rate and body composition. biternational Journal of Obesity 13, Suppl. 2, 87–89.Google Scholar
Wadden, T. A., Stunkard, A. J., Johnston, F. E., Wang, J., Pierson, R. N., van Itallie, T. B., Costello, E. & Pena, M. (1988). Body fat deposition in adult women. II. Changes in fat distribution accompanying weight reduction. American Journal of Clinical Nutrition 47, 229–234.Google Scholar
Warwick, P. M. & Garrow, J. S. (1981). The effect of addition of exercise to a regime of dietary restriction on weight loss, nitrogen balance, resting metabolic rate and spontaneous physical activity in three obese women in a metabolic ward. International Journal of Obesity 5, 25–32.Google Scholar
Webb, P. & Abrams, T. (1983). Loss of fat stores and reduction in sedentary energy expenditure from undereating. Human Nutrition: Clinical Nutrition 37C, 271–282.Google Scholar
Welle, S. L. & Campbell, R. G. (1986). Decrease in resting metabolic rate during rapid weight loss is reversed by low dose thyroid hormone treatment. Metabolism 35, 289–291.CrossRefGoogle ScholarPubMed
Weltman, A., Matter, S. & Stamford, B. A. (1980). Caloric restriction and/or mild exercise: effects on serum lipids and body composition. American Journal of Clinical Nutrition 33, 1002–1009.CrossRefGoogle ScholarPubMed
Wirth, A., Vogel, A. & Schomig, G. (1987). Metabolic effects and body fat mass changes in obese subjects on a very-low-calorie diet with and without intensive physical training. Annals of Nutrition and Metabolism 31, 378–386.CrossRefGoogle ScholarPubMed
Yang, M. U. & van Itallie, T. B. (1984). Variability in body protein loss during protracted severe caloric restriction: role of triiodothyronine and other possible determinants. American Journal of Clinical Nutrition 40, 611–622.Google Scholar