Hostname: page-component-cd9895bd7-8ctnn Total loading time: 0 Render date: 2024-12-26T07:53:49.860Z Has data issue: false hasContentIssue false

Spot urinary vitamin C and urinary potassium: novel biomarkers of fruit and vegetable consumption?

Published online by Cambridge University Press:  24 September 2014

A. J. McGrath
Affiliation:
Centre for Public Health, Institute of Clinical Science B, Grosvenor Road, Belfast, Northern Ireland, BT12 6BJ, UK
L. L. Hamill
Affiliation:
Centre for Public Health, Institute of Clinical Science B, Grosvenor Road, Belfast, Northern Ireland, BT12 6BJ, UK
G. Graham
Affiliation:
Centre for Public Health, Institute of Clinical Science B, Grosvenor Road, Belfast, Northern Ireland, BT12 6BJ, UK
S. E. C. M. Gilchrist
Affiliation:
Centre for Public Health, Institute of Clinical Science B, Grosvenor Road, Belfast, Northern Ireland, BT12 6BJ, UK
I. S. Young
Affiliation:
Centre for Public Health, Institute of Clinical Science B, Grosvenor Road, Belfast, Northern Ireland, BT12 6BJ, UK
M. C. McKinley
Affiliation:
Centre for Public Health, Institute of Clinical Science B, Grosvenor Road, Belfast, Northern Ireland, BT12 6BJ, UK
J. V. Woodside
Affiliation:
Centre for Public Health, Institute of Clinical Science B, Grosvenor Road, Belfast, Northern Ireland, BT12 6BJ, UK
Rights & Permissions [Opens in a new window]

Abstract

Type
Abstract
Copyright
Copyright © The Authors 2014 

Plasma vitamin C concentration plateaus at higher levels of FV intake( Reference Jenab, Slimani, Bictash, Ferrari and Bingham 1 ), therefore spot urinary vitamin C may be a better FV intake biomarker. Potassium (K) is found widely in FV and excreted in urine( Reference Bingham 2 ). Thus, using data from a randomised FV study, we explored the use of spot urinary vitamin C and K as potential novel biomarkers of FV intake.

Participants were aged 40–65 years and hypertensive (blood pressure of 140–179/90–109 mmHg). Following a one portion FV/day four-week run-in-period, participants were randomised to consume 1, 3 or 6 portions FV/day for eight-weeks. Fasting plasma, spot and 24-hour urine samples were collected pre- and post-intervention. Plasma vitamin C was measured using a fluorimetric method on an automated Cobas Fara centrifugal analyser. Urinary vitamin C was measured on a BMG FLUOstar Optima plate reader. Urinary K was measured on the ion selective electrode module of a Cobas analyser.

A total of 117 subjects completed the 12-week study. Across the intervention groups plasma vitamin C increased, but plateaued between 3 and 6 portions/d. In contrast, spot and 24-hour urinary vitamin C increased as FV intake increased. No statistically significant differences were found between the three groups in spot and 24-hour urinary K excretion.

1Variables were logarithmically transformed. All baseline values are geometric mean (IQR), and all change values are geometric mean (95% CIs) of the ratio of the week 8 to baseline value. 2All baseline values are mean (SD), and all changes mean (95% CI). Changes were calculated as week 8 – baseline; changes were compared between groups using one way analysis of variance with a test for linear trend. Superscripted letters indicate homogeneous subsets.

Urinary vitamin C, but not urinary K excretion, may be a potential biomarker of FV intake.

References

1. Jenab, M, Slimani, N, Bictash, M, Ferrari, P, Bingham, SA (2009) Hum Genet 125, 507525.Google Scholar
2. Bingham, SA (2002) Public Health Nutr 5(6A), 821827.Google Scholar