Preface
Preface—Radiocarbon and Diet: Aquatic Food Resources and Reservoir Effects
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- 23 February 2016, pp. iii-v
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Temporal Variations of Radiocarbon Reservoir Ages in the South Pacific Ocean during the Holocene
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- 23 February 2016, pp. 507-515
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Marine Reservoir Corrections on the Southeastern Coast of Brazil: Paired Samples from the Saquarema Shellmound
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- 23 February 2016, pp. 517-525
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New Data on Marine Radiocarbon Reservoir Effect in the Eastern Adriatic Based on Pre-Bomb Marine Organisms from the Intertidal Zone and Shallow Sea
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- 23 February 2016, pp. 527-538
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Aquatic Radiocarbon Reservoir Offsets in the Southeastern Baltic
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- 23 February 2016, pp. 539-556
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Fishing for Dog Food: Ethnographic and Ethnohistoric Insights on the Freshwater Reservoir in Northeastern North America
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- 23 February 2016, pp. 557-570
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Reconstruction of Prehistoric and Medieval Dietary Patterns in the Russian Far East: A Review of Current Data
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- 23 February 2016, pp. 571-580
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Highly Variable Freshwater Reservoir Offsets Found along the Upper Lena Watershed, Cis-Baikal, Southeast Siberia
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- 23 February 2016, pp. 581-593
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Paleodiet, Radiocarbon Chronology, and the Possibility of Freshwater Reservoir Effect for Preobrazhenka 6 Burial Ground, Western Siberia: Preliminary Results
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- 23 February 2016, pp. 595-610
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Late Neolithic Subsistence Strategy and Reservoir Effects in 14C Dating of Artifacts at the Pile-Dwelling Site Serteya II (NW Russia)
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- 23 February 2016, pp. 611-623
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Freshwater Reservoir Effect on Redating of Eurasian Steppe Cultures: First Results for Eneolithic and Early Bronze Age Northeast Kazakhstan
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- 23 February 2016, pp. 625-644
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Radiocarbon Dates and Stable Isotope Data from the Early Bronze Age Burials in Riigiküla I and Kivisaare Settlement Sites, Estonia
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- 23 February 2016, pp. 645-656
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AMS Radiocarbon Dating from the Neolithic of Eastern Ukraine Casts Doubts on Existing Chronologies
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- 23 February 2016, pp. 657-664
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Investigating Intra-Individual Dietary Changes and 14C Ages Using High-Resolution δ13C and δ15N Isotope Ratios and 14C Ages Obtained from Dentine Increments
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- 23 February 2016, pp. 665-677
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Subsistence Continuity Linked to Consumption of Marine Protein in the Formative Period in the Interfluvic Coast of Northern Chile: Re-Assessing Contacts with Agropastoral Groups from Highlands
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- 23 February 2016, pp. 679-688
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Food for Thought: Re-Assessing Mesolithic Diets in the Iron Gates
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- 23 February 2016, pp. 689-699
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Response to Bonsall et al. “Food for Thought: Re-Assessing Mesolithic Diets in the Iron Gates”
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- 23 February 2016, pp. 701-703
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Reply to Nehlich and Borić's “Response to Bonsall et al. ‘Food for Thought: Re-Assessing Mesolithic Diets in the Iron Gates’”
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- 23 February 2016, pp. 705-706
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Aquatic Resources in Foodcrusts: Identification and Implication
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- 23 February 2016, pp. 707-719
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A Dietary Study of the Kamegaoka Culture Population during the Final Jomon Period, Japan, Using Stable Isotope and Lipid Analyses of Ceramic Residues
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- 23 February 2016, pp. 721-736
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