Field experiments were conducted in 2017 and 2018 at two locations in Indiana to evaluate the influence of cover crop species, termination timing, and herbicide treatment on winter and summer annual weed suppression and corn yield. Cereal rye and canola cover crops were terminated early or late (2 wk before or after corn planting) with a glyphosate- or glufosinate-based herbicide program. Canola and cereal rye reduced total weed biomass collected at termination by up to 74% and 91%, in comparison to fallow, respectively. Canola reduced horseweed density by up to 56% at termination and 57% at POST application compared to fallow. Cereal rye reduced horseweed density by up to 59% at termination and 87% at POST application compared to fallow. Canola did not reduce giant ragweed density at termination in comparison to fallow. Cereal rye reduced giant ragweed density by up to 66% at termination and 62% at POST application. Termination timing had little to no effect on weed biomass and density reduction in comparison to the effect of cover crop species. Cereal rye reduced corn grain yield at both locations in comparison to fallow, especially for the late-termination timing. Corn grain yield reduction up to 49% (4,770 kg ha–1) was recorded for cereal rye terminated late in comparison to fallow terminated late. Canola did not reduce corn grain yield in comparison to fallow within termination timing; however, late-terminated canola reduced corn grain yield by up to 21% (2,980 kg ha–1) in comparison to early-terminated fallow. Cereal rye can suppress giant ragweed emergence, whereas canola is not as effective at suppressing large-seeded broadleaves such as giant ragweed. These results also indicate that early-terminated cover crops can often result in higher corn grain yields than late-terminated cover crops in an integrated weed management program.

Field pea seed from bin cleaning operations stored overwinter on nearby cropland was observed to correlate with weed and crop growth suppression for up to three subsequent years. To explore the phenomenon more explicitly, plant growth suppression trials were undertaken with soil sampled 18 mo apart from two locations that had contained field pea seed residues. Test plant species grown in the residue-affected and nearby residue-free soils were compared in greenhouse experiments. Germination was either fully inhibited or emergence was delayed by more than one week. Dry matter accumulation of test species grown in residue-affected soil was significantly reduced compared to dry matter of these test species grown in residue-free soil (P < 0.0001). Canola and field pea were inhibited more than wheat and green foxtail over both years. Greenhouse trials also revealed that germination of wild oat was inhibited in the residue-affected soils, although wheat and grassy weeds were less suppressed than dicots overall. Significant reductions of weed species diversity and abundance were correlated to residue-affected soils (P < 0.0001) when compared to residue-free soils using multi-response permutations procedures. Germination of wheat and canola seed was inhibited, using aqueous extracts of weathered pea seeds or extracts of the residue-affected soil in bioassays in sterile media. An allelopathic response was proposed to explain the above results, indicating a need for further research on this system. Weed management strategies could be developed with field pea seed residues to provide innovative weed control techniques.

The activity-density of Amara aenea (DeGeer) and Harpalus pensylvanicus (DeGeer) (Coleoptera: Carabidae) was monitored in an experiment that compared five management treatments representing a range of disturbance frequencies, crops, and aboveground biomass production. In 2004 and 2005, three treatments comprised of multiple summer cover crops were compared to bare fallow and soybean, the latter of which used mechanical cultivation to manage weeds. In 2005 weed seed predation was assessed from June to September in two of the treatments (bare fallow and oat–pea/rye–hairy vetch). Beetle activity-density varied with treatment, time of sampling, and year. In 2004 peak activity-density of A. aenea was highest in the mustard/buckwheat/canola, but there was no difference in H. pensylvanicus activity-density. In 2005 activity-density of H. pensylvanicus was higher in oat–pea/rye–hairy vetch than in soybean treatment. Seed predation rates were relatively consistent across treatments, averaging between 38 and 63%. In fallow and oat–pea/rye–hairy vetch, H. pensylvanicus activity-density accounted for 29 and 33% of the variation in seed predation, respectively. Our findings suggest cover crops have a positive effect on the activity-density of A. aenea and H. pensylvanicus and that disturbance negatively influences their activity-density in the absence of cover crops.