Validation of the Diet Quality Index for Adolescents by comparison with biomarkers, nutrient and food intakes: the HELENA study

Krishna Vyncke; Estefania Cruz Fernandez; Marta Fajó-Pascual; Magdalena Cuenca-García; Willem De Keyzer; Marcela Gonzalez-Gross; Luis A. Moreno; Laurent Beghin; Christina Breidenassel; Mathilde Kersting; Ulrike Albers; Katharina Diethelm; Theodora Mouratidou; Evangelia Grammatikaki; Tineke De Vriendt; Ascensión Marcos; Karin Bammann; Claudia Börnhorst; Caterine Leclercq; Yannis Manios; Jean Dallongeville; Carine Vereecken; Lea Maes; Wencke Gwozdz; Myriam Van Winckel; Frédéric Gottrand; Michael Sjöström; Ligia E. Díaz; Anouk Geelen; Lena Hallström; Kurt Widhalm; Anthony Kafatos; Denes Molnar; Stefaan De Henauw; Inge Huybrechts

doi:10.1017/S000711451200414X

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