Book contents
- Behavioural Economics and Policy for Pandemics
- Behavioural Economics and Policy for Pandemics
- Copyright page
- Epigraph
- Contents
- Contributors
- Preface
- Acknowledgements
- 1 Behavioural Economics and Policy for Pandemics
- Part I Evidence from Experiments and Behavioural Insights
- Part II Health Behaviours and Policies during Covid-19
- 14 The Effect of COVID-19 on Health and Health Behaviours
- 15 Mental Health and Health Behaviours among Vulnerable Populations during the COVID-19 Pandemic in the United States
- 16 Mental Health Interventions during the COVID-19 Pandemic
- 17 Wrinkles in a Pandemic?
- 18 Can Behavioural Insights Explain Ethnic Minority Vaccination Gaps?
- 19 How Can We Optimise Healthcare Delivery in the Wake of the COVID-19 Pandemic?
- 20 Biases in Vaccine Authorisation
- 21 Trust and the COVID-19 Pandemic
- 22 How Do Individuals Perceive the Risk of COVID-19 Compared to Food Poisoning and Influenza?
- Index
- References
22 - How Do Individuals Perceive the Risk of COVID-19 Compared to Food Poisoning and Influenza?
from Part II - Health Behaviours and Policies during Covid-19
Published online by Cambridge University Press: 31 January 2025
Book contents
- Behavioural Economics and Policy for Pandemics
- Behavioural Economics and Policy for Pandemics
- Copyright page
- Epigraph
- Contents
- Contributors
- Preface
- Acknowledgements
- 1 Behavioural Economics and Policy for Pandemics
- Part I Evidence from Experiments and Behavioural Insights
- Part II Health Behaviours and Policies during Covid-19
- 14 The Effect of COVID-19 on Health and Health Behaviours
- 15 Mental Health and Health Behaviours among Vulnerable Populations during the COVID-19 Pandemic in the United States
- 16 Mental Health Interventions during the COVID-19 Pandemic
- 17 Wrinkles in a Pandemic?
- 18 Can Behavioural Insights Explain Ethnic Minority Vaccination Gaps?
- 19 How Can We Optimise Healthcare Delivery in the Wake of the COVID-19 Pandemic?
- 20 Biases in Vaccine Authorisation
- 21 Trust and the COVID-19 Pandemic
- 22 How Do Individuals Perceive the Risk of COVID-19 Compared to Food Poisoning and Influenza?
- Index
- References
Summary
This chapter explores the different explanations underpinning how individuals perceive risk of Covid-19 and other similar risks in a pandemic in different countries. Results from this study suggest that males and those with less education exhibit lower risk perceptions of COVID-19, compared to their counterparts, and could therefore be targeted by public health campaigns to increase compliance with protective behaviours. Targeting these population groups can also influence influenza risk perception, which may potentially increase COVID-19 protective behaviour adherence. In contrast to expectations, regional proximity to risk does not significantly influence risk perception.
- Type
- Chapter
- Information
- Behavioural Economics and Policy for PandemicsInsights from Responses to COVID-19, pp. 401 - 419Publisher: Cambridge University PressPrint publication year: 2024
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