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Johan Pottier (ed.), Food Systems in Central and Southern Africa. London: School of Oriental and African Studies, 1986, 286 pp., £8, ISBN 0 7286 0126 5.

Published online by Cambridge University Press:  07 December 2011

Megan Vaughan
Megan Vaughan
Affiliation:
Nuffield College, Oxford
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Type
Reviews of Books
Information
Africa , Volume 57 , Issue 3 , July 1987 , pp. 385 - 386
Copyright
Copyright © International African Institute 1987

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