Hostname: page-component-78c5997874-j824f Total loading time: 0 Render date: 2024-11-10T13:44:37.404Z Has data issue: false hasContentIssue false

Impact of irrigated agricultural practices on environmental quality and human health in the West Bank

Published online by Cambridge University Press:  30 October 2009

M. Abu-Amrieh
Affiliation:
Agronomist, Applied Research Institute-Jerusalem, P.O. Box 860, Caritas Street, Bethlehem, West Bank.
W. Sabbah
Affiliation:
Hydrologist, Applied Research Institute-Jerusalem, P.O. Box 860, Caritas Street, Bethlehem, West Bank.
J. Isaac*
Affiliation:
Plant Physiologist, Applied Research Institute-Jerusalem, P.O. Box 860, Caritas Street, Bethlehem, West Bank.
*
Corresponding author is Jad Isaac (Jad@arij.org).
Get access

Abstract

This paper examines the effects of irrigation practices and related activities on the environment and human health in the West Bank. Irrigated agriculture in the West Bank covers an area of 9,473 ha and utilizes 93 million cubic meters of irrigation water annually. The current annual use of fertilizers in the irrigated areas is 18,980 tons of chemical fertilizers and 198,900 to 265,200 tons of organic fertilizers. The total annual use of pesticides (excluding methyl bromide) in irrigated agriculture is 153 tons, of which 27 tons are internationally banned products. Methyl bromide is a dominant soil fumigant in the West Bank with a total estimated annual use of 400 tons, 44% of which is used on vegetables planted in plastic houses and high plastic tunnels. The soil solarization method to control soil-borne diseases is used by only 0.5% of the surveyed farmers. This study indicates that some farmers have suffered health problems due to exposure to pesticides, from the lack of protective clothing. Of the surveyed farmers, 19% suffer from poisoning symptoms and 1% are affected by methyl bromide fumigants. The total quantity of plastic sheets was estimated at 4,750 tons, at least 50% of which becomes waste. Eighty-eight percent of the surveyed farmers collect and burn the plastic wastes on the field, which could harm both the environment and human health through toxic fumes. Some water-related diseases occurred in the study area. Seventy-nine people were affected by leishmaniasis and 14 others by dysentery. Despite the heavy use of fertilizers, water quality analysis did not show high concentrations of nitrate.

Type
Articles
Copyright
Copyright © Cambridge University Press 1999

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

1.Central Bureau of Statistics of Israel. 1996. Statistical Abstract of Israel No. 47. Hemed Press Ltd., Jerusalem.Google Scholar
2.Clark, C., Lyson, G., Petersen, M., Saunders, L., Stern, R., Tan, E., and Schonfield, A.. 1994. The Phaseout of Methyl Bromide in Developing Countries. Pesticide Action Network North America, San Francisco, CA.Google Scholar
3.Edwards, C.A. 1986. Agrochemicals as environmental pollutants. In Van Hofsten, B. and Ekström, G. (eds.). Control of Pesticide Applications and Residues in Food: A Guide and Directory. Swedish Science Press, Uppsala, p. 119.Google Scholar
4.Foth, H.D., and Turk, L.M.. 1972. Fundamentals of Soil Science. 5th ed.John Wiley & Sons, New York.Google Scholar
5.Gabbay, S. 1994. The Environment in Israel. Ministry of the Environment, Jerusalem.Google Scholar
6.Hassoun, R. 1991. Hazardous pesticide use in Occupied Palestine. SPES Quarterly 2(2). Society of Palestinian Engineers and Scientists in the United States and Canada.Google Scholar
7.Isaac, J., and Gasteyer, S.. 1997. The potential for sustainable rainfed farming in Palestine. Amer. J. Alternative Agric. 12:110119.CrossRefGoogle Scholar
8.Isaac, J., and Sabbah, W. 1998. Water Resources and Irrigated Agriculture in the West Bank. Applied Research Institute-Jerusalem, Bethlehem, West Bank.Google Scholar
9.Ishtayia, M., and Hamad, A.. 1995. Protecting Palestine Environment. Al-Najah University, Nablus, West Bank.Google Scholar
10.Palestinian Ministry of Agriculture. 1996. Annual Report of Areas and Production of Cultivated Crops in the West Bank in the 1995–96 Growing Season. Ramallah, West Bank.Google Scholar
11.Palestinian Ministry of Health. 1995. Annual Report of Diseases in the West Bank. Ramallah, West Bank.Google Scholar
12.Saleh, A., Neiroukh, F., Ayyash, O., and Gasteyer, S.. 1995. Pesticide Usage in the West Bank. Applied Research Institute-Jerusalem, Bethlehem, West Bank.Google Scholar
13.UNEP. 1993. The Fifth Meeting of the Parties to the Montreal Protocol. Annex VIII. United Nations Environment Programme, Bangkok, 11 1719.Google Scholar
14.University of California Committee of Consultants. 1974. Guidelines for Interpretation of Water Quality for Agriculture. University of California, Davis, p. 13.Google Scholar
15.US EPA. 1986. Pesticide fact sheet: Methyl bromide. U.S. Environmental Protection Agency, Washington, DC.Google Scholar
16.WHO. 1991. International Programme on Chemical Safety Environmental Health Criteria for Methyl Bromide. World Health Organization, Geneva, Switzerland.Google Scholar