Hostname: page-component-cd9895bd7-mkpzs Total loading time: 0 Render date: 2024-12-29T03:51:03.812Z Has data issue: false hasContentIssue false
  • English
  • Français

Use of DNA markers to assist with product traceability and pedigree analysis and their role in breed conservation

Published online by Cambridge University Press:  01 August 2011

G.L.H. Alderson  and
G.S. Plastow
G.L.H. Alderson
Affiliation:
Rare Breeds International, 6 Harnage, Shrewsbury SY5 6EJ, UK
G.S. Plastow
Affiliation:
Sygen International and Pig Improvement Company, c/o Dept. of Pathology, University of Cambridge, Cambridge, UK
Get access

Summary

Modern pig breeds in Europe owe their origin to a mixture of Asian and European breeds and types. They evolved during the past two hundred years, and developed particular breed characteristics by the application of breed standards, which included specific reference to colour. DNA markers at two coat colour loci provide the potential for accurate breed assignation for wild boar, Berkshire and Tamworth breeds, and may also offer the potential to develop simple tools for the verification of the origin of pork products. The use of polymorphisms in genes determining coat colour is used to explore this potential in terms of breed identification for conservation of animal genetic resources, and product traceability for quality assurance.

Resumen

Las razas Europeas actuales deben su origen a la mezcla de tipos raciales tanto asiáticos como europeos. Durante los últimos doscientos años, estas razas han evolucionado y desarrollaron sus peculiaridades a consecuencia de la aplicación de los estándares raciales, entre los cuales se incluyen referencias específicas al color. Marcadores de ADN identificados en dos locus para el color de la capa nos dan el potencial para identificar con precisión al Jabalí, Berkshire, y Tamworth, y además nos ofrecerían el potencial de desarrollar herramientas simples para verificar el origen de productos porcinos. Dicho polimorfismo en genes que determinan el color de la capa nos permite explorar su potencial en términos de identificación racial con motivo de la conservación de recursos genéticos, y de la trazabilidad de productos en programas de calidad.

Keywords

Pig breedsColour geneticsDNA markersQuality assurance
Type
Research Articles
Information
Animal Genetic Resources/Resources génétiques animales/Recursos genéticos animales , Volume 35 , April 2004 , pp. 1 - 7
Copyright
Copyright © Food and Agriculture Organization of the United Nations 2004

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Cardellino, R. 2003. Legal aspects of genetic material and genetic information property. In Delgado, J.V., Plastow, G., Alderson, L., Chevalet, C. & Cardellino, R. (Eds) Pig Biodiversity, Archivos de Zootecnia vol. 52, number 198.Google Scholar
Carrion, D., Day, A., Evans, G., Mitsuhashi, T., Archibald, A., Haley, C., Andersson, L. & Plastow, G.. 2003. The use of MC1R and KIT genotypes for breed characterisation. In Delgado, J.V., Plastow, G., Alderson, L., Chevalet, C. & Cardellino, R. (Eds). Pig Biodiversity, Archivos de Zootecnia vol. 52, number 198.Google Scholar
Davidson, H.R. 1948. The Production and Marketing of Pigs. Longmans, Green and Co., London, pp. 535.Google Scholar
Giuffra, E., Kijas, J.M.H., Amarger, V., Carlborg, O., Jeon, J.-T. & Andersson, L.. 2000. The origin of the domestic pig: independent domestication and subsequent introgression. Genetics 154: 1785–1791.CrossRefGoogle ScholarPubMed
Giuffra, E., Tõrnsten, A., Marklund, S., Bongcam-Rudloff, E., Chardon, P., Kijas, J.M.H., Anderson, S., Archibald, A. & Andersson, L.. 2002. A large duplication associated with dominant white color in pigs originated by homologous recombination between LINE elements flanking KIT. Mamm Genome 13: 569–577.CrossRefGoogle ScholarPubMed
Kijas, J.M.H., Wales, R., Tõrnsten, A., Chardon, P., Moller, M. & Andersson, L.. 1998. Melanocortin receptor 1 (MC1R) mutations and coat color in pigs. Genetics 150: 1177–1185.CrossRefGoogle ScholarPubMed
Kijas, J.M.H., Moller, M., Plastow, G. & Andersson, L.. 2001. A frameshift mutation in MC1R and a high frequency of somatic reversions cause black spotting in pigs. Genetics 158: 779–785.Google Scholar
Marklund, S., Kijas, J., Rodriquez-Martinez, H., Ronnstrand, L., Funa, K., Moller, M., Lange, D., Edfors-Lilja, I. & Andersson, L.. 1998. Molecular basis for dominant white phenotype in pigs. Genome Res. 8: 826–833.Google Scholar
Pielberg, G., Olsson, C., Syvänen, A.-C. & Andersson, L.. 2002. Unexpectedly high allelic diversity at the KIT locus causing dominant white color in the domestic pig. Genetics 160: 305–311.CrossRefGoogle ScholarPubMed
Porter, V. 1993. Pigs: A Handbook to the breeds of the world. Helm Information Ltd. Mountfield, East Sussex, UK, pp 256.Google Scholar
SanCristobal, M., Chevalet, C., Haley, C.S., Russell, G., Plastow, G., Siggens, K., Bagga, M., Groenen, M.A.M., Amigues, Y., Hammond, K., Laval, G., Bosher, M.-Y., Milan, D., Law, A., Fimland, E., Davoli, R., Russo, V., Gandini, G., Archibald, A., Delgado, J.V., Ramos, M., Désautés, C., Alderson, L., Glodeck, P., Meyer, J.N.N., Foulley, J.-L., Ollivier, L. 2002. Genetic diversity in pigs. Preliminary results on 58 European breeds and lines. World Congr. Genet. Appl. Livest. Prod., 33, 523–528.Google Scholar