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Summary of BRD data from the 2011 NAHMS feedlot and dairy heifer studies

Published online by Cambridge University Press:  12 November 2014

David A. Dargatz*
Affiliation:
USDA:APHIS Center for Epidemiology and Animal Health, 2150 Centre Ave, Bldg B, Fort Collins, Colorado, USA
Jason E. Lombard
Affiliation:
USDA:APHIS Center for Epidemiology and Animal Health, 2150 Centre Ave, Bldg B, Fort Collins, Colorado, USA
*
*Corresponding author. E-mail: David.A.Dargatz@aphis.usda.gov

Abstract

The USDA:APHIS National Animal Health Monitoring System collects data on health and health management in livestock and poultry populations throughout the USA in order to provide stakeholders with population estimates to use as benchmarks for comparison, to guide policy development, and to identify research needs and prioritize education efforts. Recent studies of both the beef cattle feedlot industry and dairy heifer rearing operations provided information about BRD occurrence as well as information about prevention and treatment practices used on these operations. While a great deal of effort is dedicated to BRD prevention, there are still opportunities to improve the strategies used. Despite efforts to prevent the disease, BRD continues to be widespread on both of these types of operations.

Type
Review Article
Creative Commons
This is a work of the U.S. Government and is not subject to copyright protection in the United States.
Copyright
Copyright © Cambridge University Press 2014

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References

USDA (2011a). Feedlot 2011, Part I: Management Practices on U.S. Feedlots with a Capacity of 1000 or More Head. USDA-APHIS-VS-CEAH-NAHMS. Fort Collins, CO #626.0313. [Available online at: http://www.aphis.usda.gov/animal_health/nahms/feedlot/downloads/feedlot2011/Feed11_dr_PartI.pdf]. Last accessed August 24, 2014.Google Scholar
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