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Significance of chick quality score in broiler production

Published online by Cambridge University Press:  02 April 2012

L. J. F. van de Ven ,
A. V. van Wagenberg ,
K. A. Uitdehaag ,
P. W. G. Groot Koerkamp ,
B. Kemp  and
H. van den Brand
L. J. F. van de Ven*
Affiliation:
Vencomatic BV, PO Box 160, 5520 AD Eersel, The Netherlands Adaptation Physiology Group, Wageningen University, PO Box 338, 6700 AH Wageningen, The Netherlands
A. V. van Wagenberg
Affiliation:
Vencomatic BV, PO Box 160, 5520 AD Eersel, The Netherlands
K. A. Uitdehaag
Affiliation:
Vencomatic BV, PO Box 160, 5520 AD Eersel, The Netherlands
P. W. G. Groot Koerkamp
Affiliation:
Farm Technology Group, Wageningen University, PO Box 17, 6700 AA Wageningen, The Netherlands
B. Kemp
Affiliation:
Adaptation Physiology Group, Wageningen University, PO Box 338, 6700 AH Wageningen, The Netherlands
H. van den Brand
Affiliation:
Adaptation Physiology Group, Wageningen University, PO Box 338, 6700 AH Wageningen, The Netherlands
*
†E-mail: Lotte.vandeVen@Vencomatic.com
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Abstract

The quality of day old chicks is crucial for profitable broiler production, but a difficult trait to define. In research, both qualitative and quantitative measures are used with variable predictive value for subsequent performance. In hatchery practice, chick quality is judged on a binomial scale, as chicks are divided into first grade (Q1-saleable) and second grade (Q2) chicks right after hatch. Incidences and reasons for classifying chicks as Q2, and potential of these chicks for survival and post-hatch performance have hardly been investigated, but may provide information for flock performance. We conducted an experiment to investigate (1) the quality of a broiler flock and the relation with post-hatch flock performance based on a qualitative score (Pasgar©score) of Q1 chicks and based on the incidence of Q2 chicks and (2) the reasons for classifying chicks as Q2, and the potential of these chicks for survival and post-hatch growth. The performance was followed of Q1 and Q2 chicks obtained from two breeder flocks that hatched in two different hatching systems (a traditional hatcher or a combined hatching and brooding system, named Patio). Eggs were incubated until embryo day 18, when they were transferred to one of the two hatching systems. At embryo day 21/post-hatch day 0, all chicks from the hatcher (including Q2 chicks) were brought to Patio, where the hatchery manager marked the Q2 chicks from both flocks and hatching systems and registered apparent reasons for classifying these chicks as Q2. Chick quality was assessed of 100 Q1 chicks from each flock and hatching system. Weights of all chicks were determined at days 0, 7, 21 and 42. There were no correlations between mean Pasgar©score and post-hatch growth or mortality, and suboptimal navel quality was the only quality trait associated with lower post-hatch growth. Growth was clearly affected by breeder flock and hatching system, which could not be linked to mean Pasgar©score or incidence of Q2 chicks. Q2 chicks showed lower post-hatch growth compared to Q1 chicks but effects on flock performance at slaughter weight were limited because early mortality in Q2 chicks was high (62.50% at 7 days). We concluded that chick qualitative scores and the incidence of Q2 chicks may be informative for the quality of incubation, but are not predictive for post-hatch flock performance. Culling Q2 chicks after hatch is well-founded in terms of both animal welfare and profitability.

Keywords

chick qualitysecond grade chickshatching systembroiler performance
Type
Full Paper
Information
animal , Volume 6 , Issue 10 , October 2012 , pp. 1677 - 1683
Copyright
Copyright © The Animal Consortium 2012

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