1 Introduction
Most remote-sensing techniques applied to polar ice sheets sample the firn to some depth. Interpretation of data collected then requires knowledge of firn properties (density, texture, and their variations) and how the radiation being sensed interacts with those, properties. For example, Reference ZwallyZwally (1977) has shown that microwave brightness temperatures depend on grain size in firn in a strong, nonlinear manner, suggesting that knowledge of grain size, its distribution, and its depth variation (and perhaps grain shape and other factors) is necessary to interpret microwave data. Here we present some data on the texture of firn that may be of interest in formulating models for remote sensing.
2 Methods
We measure textural quantities on thin sections of firn using standard metallographic techniques. These techniques are detailed elsewhere (e.g. Reference GowGow 1969; Reference UnderwoodUnderwood 1970; Reference KryKry 1975; Reference GublerGubler 1978; Reference Narita, Maeno and NakawoNarita and others 1978; Reference AlleyAlley 1986; all of these sources except Reference UnderwoodUnderwood [1970] also include applications of the techniques to firn and snow, and present results similar to some of those reached here). We make all measurements on photographs of thin sections viewed in reflected light, and thus on truly two-dimensional surfaces, but use transmitted, cross-polarized light to aid in identification of grain boundaries.
Many quantities can be calculated without a priori assumptions about firn geometry (Table I). These are based on the counting measures ρc and . The fraction of randomly placed points that falls within grains on a section plane is denoted ρc, and is an unbiased estimator of the volume fraction of ice (relative density) in the bulk sample. is the number of intersections per unit length between randomly placed test lines (which may be directed) and traces of surfaces on a section plane. N g and N f refer to intersections with traces of grain bonds and free (ice—air) surfaces, respectively, and N h and N v refer to horizontally directed and vertically directed test lines on a vertical section plane, respectively. Quantities that can be calculated from these measurements include mean free paths in individual grains (L g), pores (L p) and solid regions of ice (L s), and mean spacings along test lines between centers of grains (l g), pores (l p), and ice regions (l s); on vertical sections these quantities can be determined in both vertical (L v, l v) and horizontal (L h, l h) directions. We can also calculate the total area per unit volume of ice—ice contact (S g) and ice—air contact (S f), the fraction of surface on the average grain involved in bonds (β), and the non-random fractions of total ice—ice surface oriented horizontally (ωg) and ice—air surface oriented vertically (ωf; the anisotropy parameters, ω, are the differences between the surfaces encountered by vertical and horizontal traverses on a section normalized by the total surface present, and ωg=ωf=0 if all surfaces are oriented randomly). Equations are given in Table I, and are derived in Reference UnderwoodUnderwood (1970).
Other textural quantities can be calculated only if certain reasonable but unsubstantiated geometric assumptions are made. Some such quantities are the grain size (A, defined here as 3/2 the average grain cross-sectional area on a plane of section; Reference AlleyAlley 1986), the sphericity (Φ, which measures how closely a given grain cross-section approaches a circle and is defined here as the ratio of the radii of the largest inscribed circle in a grain to the smallest circumscribed circle about that grain; Reference Alley, Bolzan and WhillansAlley and others 1982), the relative bond size (α, defined here as the ratio of the radii of the average bond to the average grain; Reference AlleyAlley 1986) and the coordination number or number of bonds per grain (n 3; Reference AlleyAlley 1986). The assumptions involved in these calculations are discussed by Reference UnderwoodUnderwood (1970), Reference KryKry (1975), and Reference AlleyAlley (1986), among others.
3 Results
Consider Fig.1, which shows portions of vertical and horizontal thin sections from about 2.7 m depth at site 4530 on the downstream part of ice stream A, West Antarctica. This is a warm (≈-25 to -30°C), low accumulation (≈0.1 m/a water; Reference Bull and QuamBull 1971) site. The samples were cut from a fine-grained layer of bulk density 472 kg m−3; however, the layer did not appear perfectly homogeneous. The horizontal section was cut from just above the vertical.
It is immediately evident from inspection that the firn is isotropic in a horizontal plane but is anisotropic and inhomogeneous vertically; compared to other samples, the anisotropy here is strong but not atypical. The thin layer near the bottom of the vertical section was visible on the firn core as a resistant crust.
Data collected from these sections are shown in Tables I and II. All data from the vertical section were taken above the thin crust. If the vertical and horizontal sections sampled the same homogeneous firn, then the point-count densities, total specific surfaces, and intercept lengths in the horizontal direction would be the same for the two sections. However, both Stratigraphic inspection of the firn core and careful examination of Fig.1 show that vertical inhomogeneity exists within the layer studied; thus, differences between the horizontal and vertical sections are expected. Errors arising from counting are given in the tables; errors arising from violation of assumptions cannot be evaluated accurately.
Orientation data for these sections are shown in Fig.2. It should be evident that the grains have no preferred orientation in the horizontal plane but a strong vertical orientation, and that grains tend to be joined at their ends by horizontal bonds to form vertical columns. One possible model of a grain in firn is a prolate spheroid with axial ratio b. If we assume that all grains have the same value of b and have their long axes oriented vertically, then (see Table I). Because orientations of long axes of grains show a distribution, b>1.2 (b≈1.4 may be a good estimate, but we cannot demonstrate this rigorously).
The normalized grain-size distribution for the horizontal sample, calculated using the Saltykov area method (Reference UnderwoodUnderwood 1970: 123–126) is shown in Fig.3. The Saltykov method, which assumes that grains are spherical, may be reasonably accurate for large grains but can become erratic or nonphysical for the smallest grain sizes; the smoothed curve in Fig.3 was drawn up so as to be physically realistic. This distribution is quite similar to the steady distribution expected by Reference HillertHillert (1965) for normal grain growth, with the maximum grain radius equal to about twice the average grain radius, and also is similar to distributions we see in other firn samples. Although further work is required, our data indicate that the grain-size distribution is similar to Fig.3 for most firn in the upper 10 m, with the exceptions that depth hoar tends to show a stronger peak at smaller grain sizes and that distributions in the top 0.5 m tend to be somewhat variable. (Results for depth hoar also may be less reliable than for other firn because of the irregular shapes of depth-hoar grains.) To accord with other workers (Reference GowGow 1969; Reference Duval and LoriusDuval and Lorius 1980) we also report grain size as an average cross-sectional area in Table II and Fig.4 (see Methods section, above).
We have been studying the variability and diagenesis of firn in some detail on the ridge between ice streams B and C on the Siple Coast of West Antarctica, and some of our data are shown in Fig.4. Ridge BC is similar in accumulation rate (≈0.08 m/a water) and temperature (≈-26.5°C) to site 4530. Data in Fig.4 from the upper 2 m are from a detailed pit study, and deeper data were collected from a core. Points to notice especially include: 1) grain size increases linearly with age below about 2.5 m (the regression line for data from 5–40 m is shown in the figure; see also Reference GowGow 1969; Reference Alley, Perepezko and BentleyAlley and others 1986[a], Reference Alley, Perepezko and Bentley[b]); but increase is more rapid in shallow firn where vapor transport down temperature gradients dominates grain growth (Reference ColbeckColbeck 1983); 2) vertical anisotropy forms at shallow depth and then decreases steadily below about 2–3 m to essential isotropy below about 15 m; 3) density variations and other variations typically (but not always) decrease with increasing depth. Also, coordination number increases with depth whereas the relative size of grain bonds is large near the surface and decreases slightly with depth.
4 Conclusions
Polar firn is an irregularly stratified, inhomogeneous, anisotropic material. Measurements of density, specific surfaces and their anisotropy, and mean free paths in ice, individual grains, and air in specified directions can be made from thin sections with high accuracy and with no or few untestable assumptions. Grain size, grain-size distribution, relative bond size, coordination number, grain shape, and other parameters also can be calculated from measurements on thin sections, but all require assumptions regarding geometry that cannot be checked rigorously.
Grains in firn typically are elongated vertically and align vertically in columns. Grains may be modeled as prolate spheroids in which the axial ratio can vary from nearly 1 (for deeper firn or for firn in high-accumulation areas where little time is allowed for development of anisotropy in near-surface regions) to perhaps 1.4 or more in strongly anisotropic firn. Long axes of grains cluster about the vertical but show some distribution.
Grain size increases linearly with age (and almost linearly with depth) below about 2–5 m, but increases more rapidly in shallower firn. Anisotropy of free surfaces decreases with increasing depth to about zero below about 15 m. The fraction of grain surface involved in bonds and the coordination number increase rapidly with depth, but the bond size relative to grain size decreases slightly with increasing depth. Variations in these parameters near any depth are quite large in shallow firn, but tend to decrease slightly with increasing depth.
Collection of data such as these is a slow process, and other sorts of data could be collected. Optimization of data collection will require identification of those parameters that are most important for understanding remotely sensed data.
Acknowledgements
This work was supported in part by the U.S. National Science Foundation under grants DPP-8315777 and DPP-8412404. I thank the Polar Ice Coring Office, Lincoln, Nebraska for core recovery, S Shabtaie for access to samples, S C Colbeck and S T Rooney for helpful comments, and S H Smith for figure preparation. This is contribution number 463 of the Geophysical and Polar Research Center, University of Wisconsin-Madison.