Hostname: page-component-78c5997874-94fs2 Total loading time: 0 Render date: 2024-11-14T04:50:36.719Z Has data issue: false hasContentIssue false
  • English
  • Français

The wheeled cauldrons and the wine

Published online by Cambridge University Press:  02 January 2015

Gad Rausing
Gad Rausing*
Affiliation:
Case Postale 22, 1820 Territet, Switzerland
Get access Rights & Permissions [Opens in a new window]

Extract

Grapes appear rather early in temperate Europe: even in the cool north of Sweden, their pips occur in the Neolithic. With grapes go wine, and with wine go the artefacts of wine, amongst them the cauldron on wheels — a grand and an odd artefact type of Bronze Age Europe.

Type
Notes
Information
Antiquity , Volume 71 , Issue 274 , December 1997 , pp. 994 - 999
Copyright
Copyright © Antiquity Publications Ltd. 1997

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Aner, E. & Kersten, K. 1976. Die Funde der älteren Bronzezeit des Nordischen Kreises in Dänemark, Schleswig-Holstein und Niedersachsen II. Copenhagen: Verlag Nationalmuseum.Google Scholar
Arbeidsmark, 1970. Danish National Museum Yearbook 1920. Copenhagen.Google Scholar
Badler, V.A. 1990. Drink and be merry ! Infrared spectroscophy and ancient Near Eastern Wine, in Biers, & Mcgovern, (1990): 176.Google Scholar
Biers, W.R. & Mcgovern, P.E. 1990. Organic contents of ancient vessels; materials analysis and archaeological investigation. Philadelphia (PA); University Museum of Archaeology and Anthropology. MASCA Research Papers in Science and Archaeology 7.Google Scholar
Broholm, H.C. 1952. Danske Oldsager. Äldre Bronzealder. Copenhagen.Google Scholar
Cullen, T. & Keller, D.R. 1990. The Greek Pithos through time; multiple functions and diverse imagery, in Kingery, (ed.).Google Scholar
Dickinson, O. 1994. The Aegean Bronze Age. Cambridge: Cambridge University Press.Google Scholar
Einset, J. & Pratt, C. 1975. Grape vine, in Janick, J. & Moore, N., Advances in fruit breeding: 130–55. Lafayette (IN): Purdue University Press.Google Scholar
Florin, S. 1958. Vràkulturen. Stenáldersboplatserna vid Mogetorp, Ostra Vrâ och Brokvam. Stockholm: Almqvist & Wiksell.Google Scholar
Hansen, J.M. 1988. Agriculture in the prehistoric Aegean: data versus speculation, American Journal of Archaeology 92: 39–52.CrossRefGoogle Scholar
Hjelmqvist, H. 1955. Die älteste Geschichte der Kulturpflanzen in Schweden, Opera Botanica 1: 3.Google Scholar
Jones, G. & Legge, A. 1987. The grape (Vitis vinifera L.) in the Neolithic of Britain, Antiquity 61: 452–5.Google Scholar
Kingery, W.D. 1990 The changing role of ceramics in society: 26000 BP to the present. Westerville (OH): American Ceramic Society. Ceramics and Civilization 5.Google Scholar
Mcgovern, P.E. et al. 1995. The origin and ancient history of wine. Luxemburg: Gordon & Breach.Google Scholar
Mikkelsen, V. 1949. Praestö Fjord, Dansk Botanisk Arkiv 13: 5.Google Scholar
Olmo, H.P. 1995. The origin and domestication of the Vinifera grape, in Mcgovern, et al. (1995).Google Scholar
Pescheck, C. 1975. Acholshausen, Landkreis Würzburg. Fürstengrab der Urnenfel derzeit, um 1000 v. Chr., in Biegel, G. (ed.), Kölner Römer Illustrierte. Cologne.Google Scholar
Phillips, P. 1975. Early farmers of west mediterranean Europe. London: Methuen.Google Scholar
Rausing, G. 1990. Vitis pips in Neolithic Sweden, Antiquity 64: 117–22.CrossRefGoogle Scholar
Renfrew, J.M. 1973. Palaeoethnobotany: the prehistoric food plants of the Near East and Europe. London: Methuen.Google Scholar
Schiemann, E. 1958. Die Fflanzenfunden in den neolithischen Siedlungen Mogetorp, Östra Vrâ und Brokvarn, in Florin, (1958): 253ߝ300.Google Scholar
Schutz, H. 1983. The prehistory of Germanic Europe. New Haven (CT): Yale University Press.Google Scholar
Troels-Smith, J. 1944. Fund av Vitis silvestris pollen i Danmark, Dansk Ceologisk Forening 10.Google Scholar
Zohary, D. 1995. The domestication of the grapevine Vitis vinifera L. in the Near East, in Mcgovern, et al. (1995).Google Scholar
Zohary, D. & Hopf, M. 1988. Domestication of plants in the Old World. Oxford: Clarendon.Google Scholar
Zohary, D. & Spiegel-ROY, P. Beginning of fruit growing in the Old World, Science 187: 319–27.Google Scholar