Hostname: page-component-cd9895bd7-q99xh Total loading time: 0 Render date: 2024-12-28T15:33:08.134Z Has data issue: false hasContentIssue false
  • English
  • Français

Aquaculture system diversity and sustainable development: fishfarms and their representation

Published online by Cambridge University Press:  06 July 2010

Jérôme Lazard ,
Aurèle Baruthio ,
Syndhia Mathé ,
Hélène Rey-Valette ,
Eduardo Chia ,
Olivier Clément ,
Joël Aubin ,
Pierre Morissens ,
Olivier Mikolasek  and
Marc Legendre
...Show all authors
Jérôme Lazard*
Affiliation:
CIRAD, UR Aquaculture et gestion des ressources aquatiques, TA B-20/01, avenue Agropolis, 34398 Montpellier Cedex 5, France
Aurèle Baruthio
Affiliation:
CIRAD, UR Aquaculture et gestion des ressources aquatiques, TA B-20/01, avenue Agropolis, 34398 Montpellier Cedex 5, France INRA, UMR Sol Agronomie Spatialisation, 65 rue de St Brieuc, CS 84215, 35042 Rennes Cedex, France
Syndhia Mathé
Affiliation:
Université de Montpellier 1, Faculté de Sciences économiques, CS 79606, 34960 Montpellier Cedex 2, France
Hélène Rey-Valette
Affiliation:
Université de Montpellier 1, Faculté de Sciences économiques, CS 79606, 34960 Montpellier Cedex 2, France
Eduardo Chia
Affiliation:
INRA/CIRAD, UMR Innovation, 2 place Viala, 34000 Montpellier, France
Olivier Clément
Affiliation:
INRA, UMR Nuage, Pôle d’hydrobiologie, Quartier Ibarron, 34310 Saint Pée sur Nivelle, France
Joël Aubin
Affiliation:
INRA, UMR Sol Agronomie Spatialisation, 65 rue de St Brieuc, CS 84215, 35042 Rennes Cedex, France
Pierre Morissens
Affiliation:
CIRAD, UR Aquaculture et gestion des ressources aquatiques, TA B-20/01, avenue Agropolis, 34398 Montpellier Cedex 5, France
Olivier Mikolasek
Affiliation:
CIRAD, UR Aquaculture et gestion des ressources aquatiques, TA B-20/01, avenue Agropolis, 34398 Montpellier Cedex 5, France
Marc Legendre
Affiliation:
IRD, UR 175, Gamet, BP 5095, 34196 Montpellier Cedex 5, France
Patrice Levang
Affiliation:
IRD, UR 168, Jalan Taman Kemang 32B, Jakarta, 12730, Indonesia
Jean-Paul Blancheton
Affiliation:
IFREMER, chemin de Maguelone, 34250 Palavas-les-Flots, France
François René
Affiliation:
IFREMER, chemin de Maguelone, 34250 Palavas-les-Flots, France
*
aCorresponding author:jerome.lazard@cirad.fr
Get access

Abstract

Initiatives for the sustainable development of aquaculture have so far focused on theproduction of codes of conduct, of best management practices, of standards etc., most ofwhich have been developed by international organisations, the industrial sector and nongovernmental organisations. They were, to a large extent, produced using a “topdown” process and inspired by models from intensive industrial shrimp and sea fish farming(mainly salmon). However, most of global aquaculture production comes from small- andmedium-sized farms, essentially in Asia which contributes 92% of the total worldaquaculture production volume. The objective of this article is to define the contours ofsystemic typologies that are able to express the sustainability conditions of aquaculturesystems. The proposed approach builds on surveys of aquaculture systems which differ interms of their biogeographical nature (temperate/tropical and north/south countries) ortheir farming techniques and their governance systems. This work is a prerequisite to anyattempt at an individualised and comparative evaluation of specific aquaculture systemsfrom either global or territorial viewpoints. In order to go beyond the cleavage of atypology based on the differentiation between developed and developing countries, threetypologies were produced. These typologies allow for discriminatory variables to beidentified such as for example the marketing methods or the pace of innovation: astructural typology, a functional typology and a systemic typology. Finally, therepresentations of aquaculture activity and of its sustainability that producers have ofthe 4 different types that emerge from the systemic typology were recorded andanalyzed.

Keywords

Sustainable developmentSustainable aquacultureTypologySocial representations
Type
Research Article
Information
Aquatic Living Resources , Volume 23 , Issue 2 , April 2010 , pp. 187 - 198
Copyright
© EDP Sciences, IFREMER, IRD 2010

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Allsopp M., Johnston P., Santillo D., 2008, Greenpeace Research Laboratories Technical Note 01/2008. Amsterdam, Greenpeace.
Belton, B., Little, D., Grady, K., 2009, Is responsible aquaculture sustainable aquaculture? WWF and the Eco-Certification of Tilapia. Soc. Nat. Resour. 22, 840–855.CrossRefGoogle Scholar
Bodiguel C., Rey-Valette H., 2006, Gestion intégrée du couple pêche-tourisme sur le littoral : réflexion prospective selon le degré de spécialisation des territoires. In “Pêche et Aquaculture. Pour une exploitation durable des ressources vivantes de la mer et du littoral :Gestion intégrée et dynamiques territoriales”. Presses Univ. Rennes, pp. 367–379.
Boyd, C.E., McNevin, A.A., Clay, J., Johnson, H.M., 2005, Certification issues for some common aquaculture species. Rev. Fish. Sci. 13, 231–279.CrossRefGoogle Scholar
Boyd C.E., Lim, C., Queiroz J., Salie K., De Wet L., McNevin A., 2008, Best management practices for responsible aquaculture. In: USAID/Aquaculture Collaborative Research Support Program, Corvallis, Oregon State University, 47 p.
Chevassus-au-Louis, B., Lazard, J., 2009, Perspectives pour la recherche biotechnique en pisciculture. Cah. Agric. 18, 91–96.Google Scholar
Chia, E., Rey-Valette, H., Mathé, S., 2008, Aquaculture and sustainable development: between regulation and governance systems. Int. J. Sustain. Dev. 11, 138-153.CrossRefGoogle Scholar
Costa-Pierce B.A. (Ed.), 2002, Ecological aquaculture: The evolution of the blue revolution. Malden, MA, Blackwell Science Ltd.
Couty, P., 1984, La vérité doit être construite. Cah. Orstom Sér. Sci. Hum. 20, 5–15.Google Scholar
Dey, M.M., Rab, M.A., Paraguas, F.J., Piumsombun, S., Bhatta, R., Alam, M.F., Ahmed, M., 2005, Fish consumption and food security: A disaggregated analysis by types of fish and classes of consumers in selected Asian countries. Aquac. Econ. Manage. 9, 89–111.Google Scholar
De Silva S.S., Davy F.B., 2009, Aquaculture successes in Asia, contributing to sustained development and poverty alleviation. In: De Silva S.S., Davy F.B. (Eds.) Success Stories in Asian Aquaculture, Doordrecht, Germany, Springer–NACA-IDRC, pp. 1-14.
FAO ProdSTAT, 2008a, Livestock (primary and processed), FAOSTAT, FAO, Rome.
FAO, 2008b, Building an ecosystem approach to aquaculture. Soto D., Aguilar-Manjarrez J., Hishamunda N. (Eds.). FAO Fisheries and Aquaculture Proceedings 14, Rome.
FAO, 2009, La situation mondiale des pêches et de l’aquaculture. Département des pêches et de l’aquaculture de la FAO, Rome.
Hejdova E., 2006, L’enchâssement social de l’accès à la terre et au financement : l’exemple des entreprises aquacoles aux Philippines, Colloque “Les frontières de la question foncière : Enchâssement social des droits et politiques publiques”, Montpellier, 2006. http://www.mpl.ird.fr/colloque_foncier/Communications/PDF/Hejdova.pdf
Irz X.T., Stevenson J.R., 2004, Is there an efficiency case for land redistribution in Philippine brackish-water aquaculture? Analysis in a ray production frontier framework. Stirling (UK): DFID Aquaculture and Fish Genetics Research Programme. http://www.dfid.stir.ac.uk/Afgrp/projects/r8288/WP5R8288.pdf
Irz, X.T., Stevenson, J.R., Tanoy, A., Villarante, P., Morissens, P., 2007, The equity and poverty impacts of aquaculture: insights from the Philippines. Dev. Policy Rev. 25, 495–516.CrossRefGoogle Scholar
Jodelet D., 1989, Les représentations sociales. Paris, Presses Universitaires de France.
Kaplowitz, M.D., 2000, Identifying ecosystem services using multiple methods: Lessons from the mangrove wetlands of Yucatan, Mexico. Agric. Human Values 17, 169–179.CrossRefGoogle Scholar
Lazard, J., Lévêque, C., 2009, Introductions et transferts d’espèces de poissons d’eau douce. Cah. Agric. 18, 57–163.Google Scholar
Lazard J., Lecomte Y., Stomal B., Weigel J.Y., 1991, Pisciculture en Afrique Subsaharienne. Paris, France, Ministère français de la Coopération et du Développement.
Michielsens, C.G.J., Philips, M., Lorenzen, K., Gauthier, R., 2002, Asian carp farming systems: Towards a typology and increased resource use efficiency. Aquac. Res. 33, 403–413.CrossRefGoogle Scholar
Millenium Ecosystem Assessment, 2005, Ecosystems and Human Well-being. Wetlands & Water. Washington DC, Island Press.
Naylor, R.L., Goldberg, R.J., Primavera, J.H., Kautsky, N., Beveridge, M.C.M., Clay, J., Folke, C., Lubchenco, J., Mooney, H., Troell, M., 2000, Effects of aquaculture on world fish supplies. Nature 405, 1017–1024.CrossRefGoogle Scholar
Pemsl D.E., Dey M.M., Paraguas F.J., Lal Bose M., 2006, Determining high potential aquaculture production areas: analysis of key socio-economic adoption factors. In: Proc. 13th Biennial Conference of the IIFET, July 11-14, 2006, Portsmouth, UK: Rebuilding Fisheries in an Uncertain Environment. Compiled by A.L. Shriver. IIFET, Corvallis, Oregon, USA, CD ROM ISBN 0-97632432-3-1.
Rey-Valette H., Clément O., Aubin J., Mathé S., Chia E., Legendre M., Caruso D., Mikolasek O., Blancheton J.P., Slembrouck J., Baruthio A., René F., Levang P., Morissens P., Lazard J., 2008, Guide to the co-construction of sustainable development indicators in aquaculture. Montpellier, Cirad.
Rey-Valette, H., Blancheton, J.P., René, F., Lazard, J., Mathé, S., Chia, E., 2007, Le développement durable : un défi pour l’aquaculture marine en Méditerranée. Cah. Agric. 16, 1–10.Google Scholar
Ronnback, P., Bryceson, I., Kautsky, N., 2002, Coastal aquaculture development in Eastern Africa and the Western Indian Ocean: Prospects and problems for food security and local economies. Ambio 31, 537–542.CrossRefGoogle ScholarPubMed
Smith, M.D., Roheim, C.A., Crowder, L.B., Halpern, B.S., Turnipseed, M., Anderson, J.L., Asche, F., Bourillon, L., Guttormsen, A.G., Khan, A., Liguori, L.A., McNevin, A., O’Connor, M.I., Squires, D., Tyedmers, P., Brownstein, C., Carden, K., Klinger, D.H., Sagarin, R., Selkoe, K.A., 2010, Sustainability and global seafood. Science 327 (12 February), 784–786. CrossRefGoogle ScholarPubMed
Stevenson, J.R., Irz, X.T., Alcalde, R.G., Morissens, P., Petit, J., 2007, An empirical typology of brackish-water pond aquaculture systems in the Philippines: a tool to aid comparative study in the sector. Aquac. Econ. Manage. 11, 171–193.CrossRefGoogle Scholar
Stickney K.I., McVey J.P. (Eds.), 2002, Responsible Marine Aquaculture, New York, CABI Publishing.
Svasand T., Crosetti D., Garcia-Vasquez E., Verspoor E. (Eds.), 2007, Genetic impact of aquaculture activities on native populations. Genimpact final scientific report , EU contract n° RICA-CT-2005-022802, http://genimpact.imr.no/.
Tacon, A.G.J., Metian, M., 2008, Global overview on the use of fish meal and fish oil in industrially compounded aquafeeds: Trends and future prospects. Aquaculture 285, 146–158.CrossRefGoogle Scholar
Tacon, A.G.J., Metian, M., Turchini, G.M., De Silva, S.S., 2010, Responsible aquaculture and trophic level implications to global fish supply. Rev. Fish. Sci. 18, 94–105.CrossRefGoogle Scholar
Tett P., 2008, Fish farm wastes in the ecosystem. In: Holmer M., Black K., Duarte C.M., Marba N., Karakasis I. (Eds.) Aquaculture in the ecosystem, Doordrecht, Springer.
UICN, World Bank and The Nature Conservancy, 2004, How much is an ecosystem worth ? Assessing the economic value of conservation. Washington, DC, The International Bank for Reconstruction and Development/The World Bank.
Umesh N.R., Chandra Mohan A.B., Ravibabu G., Padiyar P.A., Phillips M.J., Mohan C.V., Vishnu Bhat B.B., 2009, Implementation of better management practices by empowering small-scale farmers through a cluster-based approach: The case of shrimps farmers in India. In: De Silva S.S., Davy F.B. (Eds.) Success Stories in Asian Aquaculture, Doordrecht, Springer-NACA-IDRC, pp. 43-68.
Yap W.G., 1999, Rural Aquaculture in the Philippines. Rome, Italy, FAO/RAP Publication. http://www.fao.org/fishery/countrysector/naso_philippines/fr
Viswanathan K., Genio E., 2001, Socioeconomics of responsible aquaculture in Asia, In: Garcia L.M.B. (Ed.) Proceedings of the Seminar-Workshop on Responsible Aquaculture Development in Southeast Asia. SEAFDEC Aquaculture Department, 12–14 October 1999, Iloilo City, Philippines, Southeast Asian Fisheries Development Centre (SEAFDEC), pp. 89–97.
Wagner, B.A., Young, J.A., 2009, Sea bass and sea bream farmed in the Mediterranean: swimming against the tide of market orientation. Supply Chain Manage.-Int. J. 14, 435–446.CrossRefGoogle Scholar
World Bank, 2007, Aquaculture: Changing the face of the waters meeting the promise and challenges of sustainable aquaculture. Washington DC, The World Bank, Agriculture and Rural Development, Report No. 36622-GLB.
WWF (World Wildlife Fund), 2007, Benchmarking Study: Certification Programmes for Aquaculture. Environmental Impacts, Social Issues and Animal Welfare. (http://assets.panda.org/downloads/benchmarking_study_wwf_aquaculture_standards_new_pdf).