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Charles James Martin, Kt, C.M.G., F.R.C.P., DSc., F.R.S.

Published online by Cambridge University Press:  09 March 2007

Charles James Martin
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Abstract

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Type
Obituary
Information
British Journal of Nutrition , Volume 10 , Issue 1 , February 1956 , pp. 1 - 7
Copyright
Copyright © The Nutrition Society 1956

References

Canny, A. J. & Martin, C. J. (1939). J. Hyg., Camb., 39, 60.CrossRefGoogle Scholar
Chick, H. & Martin, C. J. (1912). Rep. Brit. Ass. 1911, p. 281.Google Scholar
Martin, C. J. (1902). Phil. Trans. B, 195, 1.Google Scholar
Martin, C. J. (1930 a). Lancet, 219, 561.CrossRefGoogle Scholar
Martin, C. J. (1930 b). Lancet, 219, 617.CrossRefGoogle Scholar
Martin, C. J. (1930 c). Lancet, 219, 673.CrossRefGoogle Scholar
Martin, C. J. & Robison, R. (1922). Biochem. J. 16, 407.CrossRefGoogle Scholar