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Comparative effects of retinoic acid, vitamin D and resveratrol alone and in combination with adenosine analogues on methylation and expression of phosphatase and tensin homologue tumour suppressor gene in breast cancer cells
  • Volume 107, Issue 6
  • Barbara Stefanska (a1), Patrick Salamé (a2), Andrzej Bednarek (a3) and Krystyna Fabianowska-Majewska (a1)
  • DOI: https://doi.org/10.1017/S0007114511003631
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Comparative effects of retinoic acid, vitamin D and resveratrol alone and in combination with adenosine analogues on methylation and expression of phosphatase and tensin homologue tumour suppressor gene in breast cancer cells
  • Volume 107, Issue 6
  • Barbara Stefanska (a1), Patrick Salamé (a2), Andrzej Bednarek (a3) and Krystyna Fabianowska-Majewska (a1)
  • DOI: https://doi.org/10.1017/S0007114511003631
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Comparative effects of retinoic acid, vitamin D and resveratrol alone and in combination with adenosine analogues on methylation and expression of phosphatase and tensin homologue tumour suppressor gene in breast cancer cells
  • Volume 107, Issue 6
  • Barbara Stefanska (a1), Patrick Salamé (a2), Andrzej Bednarek (a3) and Krystyna Fabianowska-Majewska (a1)
  • DOI: https://doi.org/10.1017/S0007114511003631
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