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Effect of dietary proteins on the plasma immunoreactive insulin-like growth factor-1/somatomedin C concentration in the rat

Published online by Cambridge University Press:  09 March 2007

Sachiko Takahashi ,
Mikio Kajikawa ,
Tsutomu Umezawa ,
Shin-Ichiro Takahashi ,
Hisanorl Kato ,
Yutaka Miura ,
Taek Jeong Nam ,
Tadashi Noguchi  and
Hiroshi Naito
Sachiko Takahashi
Affiliation:
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tokyo, Bunkyo-ku, Tokyo 113, Japan
Mikio Kajikawa
Affiliation:
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tokyo, Bunkyo-ku, Tokyo 113, Japan
Tsutomu Umezawa
Affiliation:
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tokyo, Bunkyo-ku, Tokyo 113, Japan
Shin-Ichiro Takahashi
Affiliation:
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tokyo, Bunkyo-ku, Tokyo 113, Japan
Hisanorl Kato
Affiliation:
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tokyo, Bunkyo-ku, Tokyo 113, Japan
Yutaka Miura
Affiliation:
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tokyo, Bunkyo-ku, Tokyo 113, Japan
Taek Jeong Nam
Affiliation:
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tokyo, Bunkyo-ku, Tokyo 113, Japan
Tadashi Noguchi
Affiliation:
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tokyo, Bunkyo-ku, Tokyo 113, Japan
Hiroshi Naito
Affiliation:
Department of Agricultural Chemistry, Faculty of Agriculture, University of Tokyo, Bunkyo-ku, Tokyo 113, Japan
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Abstract

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Type
Protein Nutrition and Metabolism
Information
British Journal of Nutrition , Volume 63 , Issue 3 , May 1990 , pp. 521 - 534
Copyright
Copyright © The Nutrition Society 1990

References

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