Hostname: page-component-78c5997874-s2hrs Total loading time: 0 Render date: 2024-11-15T01:59:21.305Z Has data issue: false hasContentIssue false

The Energy Expenditure and Food Intake of Individual Men

Published online by Cambridge University Press:  09 March 2007

O. G. Edholm
Affiliation:
Division of Human Physiology, National Institute for Medical Research, London
J. G. Fletcher
Affiliation:
Division of Human Physiology, National Institute for Medical Research, London
Elsie M. Widdowson
Affiliation:
Medical Research Council Department of Experimental Medicine, University of Cambridge
R. A. McCance
Affiliation:
Medical Research Council Department of Experimental Medicine, University of Cambridge
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Copyright
Copyright © The Nutrition Society 1955

References

Adolph, E. F. (1947). Amer. J. Physiol. 151, 110.CrossRefGoogle Scholar
Bedale, E. M. (19221923). Proc. Roy. Soc. B, 94, 368.Google Scholar
Bransby, E. R. (1954). Brit. J. Nutr. 8, 100.CrossRefGoogle Scholar
Courtice, F. C. & Douglas, C. G. (19351936). Proc. roy. Soc. B, 119, 381.Google Scholar
Fox, R. H. (1953). A study of energy expenditure of Africans engaged in various rural activities, Ph.D. Thesis, University of London.Google Scholar
Garry, R. D., Passmore, R., Warnock, G. M. & Durnin, J. V. G. A. (1955). Spec. Rep. Ser. med. Res. Coun., Lond., no. 289.Google Scholar
Kennedy, G. C. (1950). Proc. roy. Soc. B, 137, 535.Google Scholar
Keys, A. (1945). J. Nutr. 29, 81.CrossRefGoogle Scholar
Kofranyi, E. & Michaelis, H. F. (1940). Arbeitsphysiologie, 11, 148.Google Scholar
Lehmann, G. (1953). Praktische Arbeitsphysiologie. Stuttgart: Georg. Thieme.Google Scholar
Lehmann, G., Müller, E. A. & Spitzer, H. (19491950). Arbeisphysiologie, 14, 166.Google Scholar
McCance, R. A. (1933 a). Lancet, 265, 685.Google Scholar
McCance, R. A. (1953 b). Lancet, 265, 739.CrossRefGoogle Scholar
McCance, R. A. & Widdowson, E. M. (1946 a). Spec. Rep. Ser. med. Res. Coun., Lond., no. 235, 2nd ed.Google Scholar
McCance, R. A. & Widdowson, E. M. (1946 b). Spec. Rep. Ser. med. Res. Coun., Lond., no. 254.Google Scholar
Mayer, J., Vitale, J. J. & Bates, M. W. (1951). Nature, Lond., 167, 562.CrossRefGoogle Scholar
Müller, E. A. & Franz, H. (1952). Arbeitsphysiologie, 14, 499.Google Scholar
Orsini, D. & Passmore, R. (1951). J. Physiol. 115, 95.CrossRefGoogle Scholar
Passmore, R., Thomson, J. G. & Warnock, G. M. (1952). Brit. J. Nutr. 6, 253.CrossRefGoogle Scholar
Weir, J. B.de, V. (1949). J. Physiol. 109, 1.CrossRefGoogle Scholar
Widdowson, E. M. (1936). J. Hyg., Camb., 36, 269.CrossRefGoogle Scholar
Widdowson, E. M. (1947). Spec. Rep. Ser. med. Res. Coun., Lond., no. 257.Google Scholar
Widdowson, E. M. (1951). In Spec. Rep. Ser. med. Res. Coun., Lond., no. 275, p. 313.Google Scholar
Widdowson, E. M., Edholm, O. G. & McCance, R. A. (1954). Brit. J. Nutr. 8, 147.CrossRefGoogle Scholar
Widdowson, E. M. & McCance, R. A. (1936). J. Hyg., Camb., 36, 293.CrossRefGoogle Scholar
Wiehl, D. G. (1944). Milbank mem. Fd quart. Bull. 22, 5.CrossRefGoogle Scholar