Hostname: page-component-cd9895bd7-8ctnn Total loading time: 0 Render date: 2024-12-26T07:29:53.406Z Has data issue: false hasContentIssue false

The growth and nutritional status of healthy Asian children aged 4–40 months living in Sheffield

Published online by Cambridge University Press:  09 March 2007

M. B. Duggan
Affiliation:
Department of Paediatrics and Centre for Human Nutrition, Northern General Hospital, Herries Road, Shefield SS 7AU
L. Harbottle
Affiliation:
Department of Paediatrics and Centre for Human Nutrition, Northern General Hospital, Herries Road, Shefield SS 7AU
Rights & Permissions [Opens in a new window]

Abstract

Core share and HTML view are not available for this content. However, as you have access to this content, a full PDF is available via the ‘Save PDF’ action button.

Detailed anthropometric measurements were made on 169 healthy children aged between 4 and 40 months during a comprehensive study of the diet and nutritional status of Asian children (of Pakistani and Bangladeshi origin) living in Sheffield. These measurements were used to describe the growth profile of these apparently healthy children and to compare this with both international and UK reference data. The distribution of values for most anthropometric measurements was close to the UK reference data although both boys and girls tended to be slight of build, and girls tended to have relatively smaller head circumferences. Nevertheless, it was concluded that their growth and nutritional status over this age range can be evaluated using standard (UK) growth charts

Type
Human and Clinical Nutrition
Copyright
Copyright © The Nutrition Society 1996

References

REFERENCES

Bussue, L. & Drew, D. (1988). Shefield's Black Population: Key Facts. A Report of the Ethnic Minorities Unit of Shefield City Council. Sheffield: Sheffield City Council.Google Scholar
Dauncey, M. J., Gandy, G. & Gairdner, D. (1977). Assessment of total body fat in infancy from skinfold thickness measurements. Archives of Disease in Childhood 52, 223227.CrossRefGoogle ScholarPubMed
Duggan, M. B., Harbottle, L. & Noble, C. (1992). The weaning diet of healthy Asian children living in Sheffield. 1. The level and composition of the diet in children from 4 to 40 months. Journal of Human Nutrition and Dietetics 5, 189200.CrossRefGoogle Scholar
Duggan, M. B., Steel, G., Elwys, G., Harbottle, L. & Noble, C. (1991). Iron status, energy intake and nutritional status of healthy young Asian children. Archives of Disease in Childhood 66, 13861389.CrossRefGoogle ScholarPubMed
Eveleth, P. B. & Tanner, J. M. (1976). Worldwide Variation in Human Growth. Cambridge: Cambridge University Press.Google Scholar
Flynn, M. A., Murthy, Y., Clark, J., Comfort, G., Chase, G. & Bentley, A. E. T. (1970). Body composition of negro and white children. Archives of Environmental Health 20, 604607.CrossRefGoogle ScholarPubMed
Fomon, S. J. (1967). Body composition of the male reference infant during the first year of life. Pediatrics 40, 863870.CrossRefGoogle ScholarPubMed
Freeman, J. V., Cole, T. J., Chinn, S., White, E. M. & Preece, M. A. (1995). Cross sectional stature and weight reference curves for the UK 1990. Archives of Disease in Childhood 73, 1724.CrossRefGoogle ScholarPubMed
Gairdner, D. & Pearson, J. (1988). Length, Weight and Head Circumference Charts. Welwyn Garden City: Castlemead Publications.Google Scholar
Goldstein, H. & Tanner, J. M. (1986). Ecological considerations in the creation and the use of child growth standards. Lancet i, 582584.Google Scholar
Martorell, R., Malina, R. M., Castillo, R. O. & Pawson, I. G. (1988). Body proportions in three ethnic groups: children and youths 2–17 years in NHANES and HHANES. Human Biology 60, 205222.Google ScholarPubMed
Modell, B. & Kuliev, A. M. (1992). Social and Genetic Implications of Customary Consanguineous Marriage Among British Pakistanis. Galton Institute Occasional Papers Series 2, no. 4. Northfields, London: Galton Institute.Google Scholar
Rona, R. J. & Chinn, S. (1986). National study of health and growth: social and biological factors associated with height of children from ethnic groups living in England. Annals of Human Biology 13, 453471.CrossRefGoogle ScholarPubMed
Shakir, A. (1975). The surveillance of protein calorie nutrition by simple and economic means. Journal of Tropical Paediatrics and Environmental Child Health 21, 6985.Google Scholar
Tanner, J. M. & Whitehouse, R. H. (1970). Weight, Length and Head Circumference Charts. Welwyn Garden City: Castlemead Publications.Google Scholar
Tanner, J. M. & Whitehouse, R. H. (1978). Triceps and Subscapular Skinfold Charts. Welwyn Garden City: Castlemead Publications.Google Scholar
van Loon, H., Saverys, V., Vuylsteke, J. P., Vlietinck, R. F. & Eeckels, R. (1986). Local versus universal growth standards. Annals of Human Biology 13, 341357.CrossRefGoogle ScholarPubMed
Warrington, S. & Storey, D. M. (1988). Comparative studies of Asian and Caucasian children. 1. Growth. European Journal of Clinical Nutrition 42, 6167.Google Scholar
World Health Organization (1983). Measuring Change in Nutritional Status. Geneva: World Health Organization.Google Scholar