Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Davidsson, Lena
1999.
Are vegetarians an ‘at risk group’ for iodine deficiency?.
British Journal of Nutrition,
Vol. 81,
Issue. 1,
p.
3.
Eastman, Creswell J
1999.
Where has all our iodine gone?.
Medical Journal of Australia,
Vol. 171,
Issue. 9,
p.
455.
Chernoff, Ronni
2000.
Clinical Nutrition of the Essential Trace Elements and Minerals.
p.
183.
Thomson, C.D.
Packer, M.A.
Butler, J.A.
Duffield, A.J.
O'Donaghue, K.L.
and
Whanger, P.D.
2001.
Urinary selenium and iodine during pregnancy and lactation.
Journal of Trace Elements in Medicine and Biology,
Vol. 14,
Issue. 4,
p.
210.
Caro, A.J. Madueño
Saura, P.B. Cabezas
Orta, J. Díaz
Rodríguez, E. Benítez
Galdón, M. Ruiz
and
Gómez, A.
2001.
Prevalencia de bocio y deficiencia de yodo en población escolar de una zona básica de salud tradicionalmente endémica.
Atención Primaria,
Vol. 27,
Issue. 4,
p.
258.
Li, Mu
Ma, Gary
Guttikonda, Karmala
Boyages, Steven C
and
Eastman, Creswell J
2001.
Re‐emergence of iodine deficiency in Australia.
Asia Pacific Journal of Clinical Nutrition,
Vol. 10,
Issue. 3,
p.
200.
Wild, C. P.
Andersson, C.
O'Brien, N. M.
Wilson, L.
and
Woods, J. A.
2001.
A critical evaluation of the application of biomarkers in epidemiological studies on diet and health.
British Journal of Nutrition,
Vol. 86,
Issue. S1,
p.
S37.
Nedic, Olgica
Stojanovic, Dimitrije
Savin-Zegarac, Svetlana
and
Cvejic, Dubravka
2002.
Urinary iodine excretion from the 125i-ria laboratory personnel in inep.
Jugoslovenska medicinska biohemija,
Vol. 21,
Issue. 1,
p.
27.
Skeaff, SA
Thomson, CD
and
Gibson, RS
2002.
Mild iodine deficiency in a sample of New Zealand schoolchildren.
European Journal of Clinical Nutrition,
Vol. 56,
Issue. 12,
p.
1169.
Salarkia, Nahid
Hedayati, Mehdi
Mirmiran, Parvin
Kimiagar, Masood
and
Azizi, Fereidoun
2003.
Evaluation of the impact of an iodine supplementation programme on severely iodine-deficient schoolchildren with hypothyroidism.
Public Health Nutrition,
Vol. 6,
Issue. 6,
p.
529.
Cressey, P.J
2003.
Iodine content of New Zealand dairy products.
Journal of Food Composition and Analysis,
Vol. 16,
Issue. 1,
p.
25.
Maberly, Glen F.
Haxton, David P.
and
van der Haar, Frits
2003.
Iodine Deficiency: Consequences and Progress toward Elimination.
Food and Nutrition Bulletin,
Vol. 24,
Issue. 4_suppl2,
p.
S91.
Maberly, Glen F.
Haxton, David P.
and
van der Haar, Frits
2003.
Iodine Deficiency: Consequences and Progress toward Elimination.
Food and Nutrition Bulletin,
Vol. 24,
Issue. 4_suppl_1,
p.
S91.
Guttikonda, Kamala
Boyages, Steven
Travers, Cheryl A
and
Lewis, Peter R
2003.
Iodine deficiency in urban primary school children: a cross‐sectional analysis.
Medical Journal of Australia,
Vol. 179,
Issue. 7,
p.
346.
Knowles, SO
Grace, ND
Knight, TW
McNabb, WC
and
Lee, J
2004.
Adding nutritional value to meatand milk from pasture-fed livestock.
New Zealand Veterinary Journal,
Vol. 52,
Issue. 6,
p.
342.
Thomson, Christine D.
2004.
Selenium and iodine intakes and status in New Zealand and Australia.
British Journal of Nutrition,
Vol. 91,
Issue. 5,
p.
661.
Zimmermann, Michael B
Aeberli, Isabelle
Torresani, Toni
and
Bürgi, Hans
2005.
Increasing the iodine concentration in the Swiss iodized salt program markedly improved iodine status in pregnant women and children: a 5-y prospective national study.
The American Journal of Clinical Nutrition,
Vol. 82,
Issue. 2,
p.
388.
Zimmermann, Michael B
Aeberli, Isabelle
Torresani, Toni
and
Bürgi, Hans
2005.
Increasing the iodine concentration in the Swiss iodized salt program markedly improved iodine status in pregnant women and children: a 5-y prospective national study.
The American Journal of Clinical Nutrition,
Vol. 82,
Issue. 2,
p.
388.
Skeaff, Sheila A.
Ferguson, Elaine L.
McKenzie, Joanne E.
Valeix, Pierre
Gibson, Rosalind S.
and
Thomson, Christine D.
2005.
Are breast-fed infants and toddlers in New Zealand at risk of iodine deficiency?.
Nutrition,
Vol. 21,
Issue. 3,
p.
325.
Grace, ND
and
Waghorn, GC
2005.
Impact of iodine supplementation of dairy cows on milk production and iodine concentrations in milk.
New Zealand Veterinary Journal,
Vol. 53,
Issue. 1,
p.
10.