Hostname: page-component-78c5997874-4rdpn Total loading time: 0 Render date: 2024-11-10T16:02:47.727Z Has data issue: false hasContentIssue false

Letters to the Editors

Published online by Cambridge University Press:  09 March 2007

P. R. Murgatroyd
Affiliation:
MRC Dunn Clinical Nutrition Centre, 100 Tennis Court Road, Cambridge CB2 1QL
G. R. Goldberg
Affiliation:
MRC Dunn Clinical Nutrition Centre, 100 Tennis Court Road, Cambridge CB2 1QL
E. Diaz
Affiliation:
MRC Dunn Clinical Nutrition Centre, 100 Tennis Court Road, Cambridge CB2 1QL
A. M. Prentice
Affiliation:
MRC Dunn Clinical Nutrition Centre, 100 Tennis Court Road, Cambridge CB2 1QL
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Letters to the Editors
Copyright
Copyright © The Nutrition Society 1990

References

Dauencey, M. J. (1981). Influence of mild cold on 24 h energy expenditure, resting metabolism and diet-induced thermogenesis. British Journal of Nutrition 45, 257267.CrossRefGoogle Scholar
De Boer, J. O., Van Es, A. J. H., Voorrips, I. E., Blokstra, F. & Vogt, J. E. (1988). Energy metabolism and requirements in different ethnic groups. European Journal of Clinical Nutrition 42, 983997.Google ScholarPubMed
Lean, M. E. J. & Murgatroyd, P. R. (1987). Defective thermogenic response to mild cold exposure in type II diabetes and Cushing's disease. Proceedings of the Nutrition Society 46, 18A.Google Scholar
Warwick, P. M. & Busby, R. (1990). Influence of mild cold on 24 h energy expenditure in ‘normally’ clothed adults. British Journal of Nutrition 63, 481488.CrossRefGoogle ScholarPubMed
Chong, Y. H. (1990). Nutritional aspects of palm oil. Nutrition Foundation of India Bulletin 11, 7-8.Google Scholar
Hanis, T., Zidek, V., Sachova, J., Klir, P. & Deyl, Z. (1989). Effects of dietary trans-fatty acids on reproductive performance of Wistar rats. British Journal of Nutrition 61, 519-529.CrossRefGoogle ScholarPubMed
Menon, N. K., Moore, C. & Dhopeshwarkar, G. A. (1981). Effect of essential fatty acid deficiency on mateinal, placental and fetal rat tissue. Journal of Nutrition 111, 1602-1610.CrossRefGoogle Scholar
Pudelkewicz, C., Seufert, J. & Holman, R. T. (1968). Requirements of the female rat for linoleic and linolenic acids. Journal of Nutrition 94, 138-146.CrossRefGoogle ScholarPubMed
Zevenbergen, J. L., Houtsmuler, U. M. T. & Gottenbos, J. J. (1988). Linoleic acid requirements of rats fed trans-fatty acids. Lipids 23, 178-186.CrossRefGoogle ScholarPubMed
Hanis, T., Zidek, V., Sachova, J., Klir, P. & Deyl, Z. (1989). Effects of dietary trans-fatty acids on reproductive performance of Wistar rats. British Journal of Nutrifion 61, 519-529.CrossRefGoogle ScholarPubMed
Pudelkewicz, C., Seufert, J. & Holman, R. T. (1968). Requirements of the female rat for linoleic and linolenic acids. Journal of Nutrition 94, 138-146.CrossRefGoogle ScholarPubMed
Zevenbergen, J. L., Houtsmuler, U. M. T. & Gottenbos, J. J. (1988). Linoleic acid requirements of rats fed trans-fatty acids. Lipids 23, 178-186.CrossRefGoogle ScholarPubMed