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Letters to the Editors

Published online by Cambridge University Press:  09 March 2007

Richard P. Brown ,
Dallas Clark ,
Frank Tomas ,
Robert Withers ,
Jane Sanderson  and
Jacqueline Droogan
Richard P. Brown
Affiliation:
School of Computing and Mathematical Sciences, Liverpool John Moores University, Liverpool L3 3AF
Dallas Clark
Affiliation:
Department of Medical Biochemistry, School of Medicine Faculty of Health Sciences Flinders University, G.P.O. Box 2100, Adelaide, South Australia, 5001
Frank Tomas
Affiliation:
CSIRO Division of Human Nutrition, P.O. Box 10041, Gouger Street, Adelaide, South Australia5001
Robert Withers
Affiliation:
Exercise Physiology Laboratory, Faculty of Education, Humanities, Law & Theology Flinders University, G.P.O. Box 2100, Adelaide, South Australia5001
Jane Sanderson
Affiliation:
Clinical Liaison Officers, NHS Centre for Reviews and DisseminationYork University, HeslingtonYork, Y01 5DD, Tel: 01904 434551/2
Jacqueline Droogan
Affiliation:
Clinical Liaison Officers, NHS Centre for Reviews and DisseminationYork University, HeslingtonYork, Y01 5DD, Tel: 01904 434551/2
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Abstract

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Type
Letters to the Editors
Information
British Journal of Nutrition , Volume 74 , Issue 2 , August 1995 , pp. 277 - 281
Copyright
Copyright © The Nutrition Society 1995

References

REFERENCES

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