Hostname: page-component-cd9895bd7-gvvz8 Total loading time: 0 Render date: 2024-12-27T11:11:57.605Z Has data issue: false hasContentIssue false

The Metabolism of Nitrogen, Calcium and Phosphorus in Undernourished Children

1. Adapatation of Low Intake of Calories, Protein, Calcium and Phosphorus

Published online by Cambridge University Press:  09 March 2007

H. B. N. Murthy
Affiliation:
Central Food Technological Research Institute, Mysore, India
Saranya Kumari Reddy
Affiliation:
Central Food Technological Research Institute, Mysore, India
M. Swaminathan
Affiliation:
Central Food Technological Research Institute, Mysore, India
V. Subrahmanyan
Affiliation:
Central Food Technological Research Institute, Mysore, India
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Copyright
Copyright © The Nutrition Society 1955

References

Aykroyd, W. R. (1939). Spec. Rep. Indian Res. Fd, no. 3.Google Scholar
Aykroyd, W. R. & Krishnan, B. G. (1937). Indian J. med. Res. 25, 367.Google Scholar
Aykroyd, W. R., Patwardhan, V. N. & Ranganathan, S. (1951). Hlth Bull., Simla, 23, 15.Google Scholar
Bartlett, W. M. (1926). Amer. J. Dis. Child. 32, 641.Google Scholar
Bray, B. (1953). Brit. J. Nutr. 7, 3.CrossRefGoogle Scholar
Dubois, D. & Dubois, E. F. (1916). Arch. intern. Med. 17, 836.Google Scholar
Hepler, O. E. (1950). Manual of Clinical Laboratory Methods, 4th ed. Springfield, III.: C. C. Thomas.Google Scholar
Indian Council of Medical Research (1951). Spec. Rep. Indian. Coun. med. Res. no. 20.Google Scholar
Indian Council of Medical Research: Nutrition Advisory Committee (1944). Report of the Scientific Advisory Board for the Year 1944. Delhi: Indian Council of Medical Research.Google Scholar
Kung, L. C. & Fang, W. Y. (1935). Chin. J. Physiol. 9, 375.Google Scholar
Kung, L. C. & Yeh, H. L. (1938). Clin. J. Physiol. 13, 285.Google Scholar
Lewis, R. C., Kinsman, G. M. & Iliff, A. (1937). Amer. J. Dis. Child. 53, 348.Google Scholar
Macy, I. G. (1942). Nutrition and Chemical Growth in Childhood, Vol. 1. Evaluation. Springfield, Ill.: C. C. Thomas.Google Scholar
Macy, I. G., Hunscher, H. A., Hummel, F. C., Bates, M. F. & Poole, N. W. (1936). J. Nutr. 11, suppl. p. 6.CrossRefGoogle Scholar
Mitra, K. (1953). Spec. Rep. Indian Coun. med. Res. no. 25, p. 7.Google Scholar
Murthy, H. B. N., Swaminathan, M. & Subrahmanyan, V. (1954). Brit. J. Nutr. 8, 11.CrossRefGoogle Scholar
Nicholls, L. & Nimalasuriya, A. (1939). J. Nutr. 18, 563.CrossRefGoogle Scholar
Parsons, J. P. (1930). Amer. J. Dis. Child. 39, 1221.CrossRefGoogle Scholar
Patwardhan, V. N. (1944). Spec. Rep. Indian Res. Fd, no. 12.Google Scholar
Porter, T. (1939). J. Amer. diet. Ass. 15, 427.CrossRefGoogle Scholar
Reddy, S. K., Doraiswamy, T. R., Sankaran, A. N., Swaminathan, M. & Subrahmanyan, V. (1954). Brit. J. Nutr. 8, 1.CrossRefGoogle Scholar
Wang, C. C., Hawks, J. E. & Kaucher, M. (1928). Amer. J. Dis. Child. 36, 1161.CrossRefGoogle Scholar
Wang, C. C., Kaucher, M. & Franck, M. (1928). Amer. J. Dis. Child. 35, 856.CrossRefGoogle Scholar
Wilson, D. C. & Widdowson, E. M. (1942). Indian med. Res. Mem. no. 34, p. 55.Google Scholar
Yudkin, J. (1951). Brit. J. Nutr. 5, 177.CrossRefGoogle Scholar