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A Method For Determining the Nutritive Value of a Protein by its Effect on Liver Protein

Published online by Cambridge University Press:  09 March 2007

Kathleen M. Henry ,
H. W. Kosterlitz  and
M. H. Quenouille
Kathleen M. Henry
Affiliation:
National Institute for Research in Dairying, University of Reading
H. W. Kosterlitz
Affiliation:
Department of Physiology and Department of Statistics, University of Aberdeen
M. H. Quenouille
Affiliation:
Department of Physiology and Department of Statistics, University of Aberdeen
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Abstract

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Type
Research Article
Information
British Journal of Nutrition , Volume 7 , Issue 1-2 , May 1953 , pp. 51 - 67
Copyright
Copyright © The Nutrition Society 1953

References

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