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The Relationship between Food Intake and Respiratory Quotient in Mice

Published online by Cambridge University Press:  09 March 2007

A. D. Dewar  and
W. H. Newton
A. D. Dewar
Affiliation:
Physiological Laboratory, Department of Physiology and Histology, University of Liverpool
W. H. Newton
Affiliation:
Physiological Laboratory, Department of Physiology and Histology, University of Liverpool
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Abstract

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Type
Research Article
Information
British Journal of Nutrition , Volume 2 , Issue 2 , May 1948 , pp. 142 - 145
Copyright
Copyright © The Nutrition Society 1948

References

Dewar, A. D. & Newton, W. H. (1948). Brit. J. Nutrit. 2, 123.CrossRefGoogle Scholar
Forbes, E. B., Swift, R. W., Elliott, R. F. & James, W. H. (1946). J. Nutrit. 31, 213.CrossRefGoogle Scholar
Kriss, M. & Miller, R. C. (1934). J. Nutrit. 8, 669.CrossRefGoogle Scholar
Williams, H. B., Riche, J. A. & Lusk, G. (1912). J. biol. Chem. 12, 349.CrossRefGoogle Scholar