Hostname: page-component-78c5997874-v9fdk Total loading time: 0 Render date: 2024-11-10T11:20:52.374Z Has data issue: false hasContentIssue false
  • English
  • Français

The Rate of Digestion of Blood Meals of various haematophagous Arthropods as determined by the Precipitin Test

Published online by Cambridge University Press:  10 July 2009

B. Weitz  and
P. A. Buxton
B. Weitz
Affiliation:
Lister Institute of Preventive Medicine, Elstree, Herts.
P. A. Buxton
Affiliation:
London School of Hygiene and Tropical Medicine.
Get access Rights & Permissions [Opens in a new window]

Extract

The period of digestion of the blood meal of 10 different blood-sucking arthropods which had been artificially and naturally fed on known hosts was studied by means of specific precipitin tests.

A large proportion of positive feed (80–100 per cent.) was found with midges and mosquitos up to 24 hours, whether naturally (Anopheles aquasalis) or artificially fed (A. maculipennis atroparvus, Culex molestus, Culicoides nubeculosus, Aëdes aegypti).

Tsetse flies showed greater differences between the rate of digestion of captive flies (Glossina morsitans), which showed 90–100 per cent. positive feeds at 3 days after the experimental blood meal, and wild flies (G. swynnertoni) which showed only 28 per cent. positive meals after a similar period of digestion. Arachnids showed both the longest period of digestion, more than 6 months for Ornithodoros moubata and also the shortest period as represented by Bdellonyssus bacoti (about 1 day).

Cimex lectularius showed 90 per cent. positive feeds after 10 days.

Type
Original Articles
Information
Bulletin of Entomological Research , Volume 44 , Issue 3 , September 1953 , pp. 445 - 450
Copyright
Copyright © Cambridge University Press 1953

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Bull, C. G. & King, W. V. (1923). The identification of the blood meal of mosquitoes by means of the precipitin test.—Amer. J. Hyg., 3, pp. 491–496.Google Scholar
Gózony, L., Hindle, E. & Ross, P. H. (1914). Serological tests I.–II.—J. Hyg., 14, pp. 354–359.Google Scholar
Holstein, M. (1948). Les sérums précipitants.…—Acta trop., 5, pp. 306–326.Google Scholar
Weitz, B. (1952). The antigenicity of sera of man and animals in relation to the preparation of specific precipitating antisera.—J. Hyg., 50, pp. 275–294.Google Scholar
West, A. S. & Eligh, G. S. (1952). The rate of digestion of blood in mosquitoes. Precipitin test studies.—Canad. J. Zool., 30, pp. 267–272.Google Scholar