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Industrial Organization and Technological Change: The Decline of the British Cotton Industry*
Published online by Cambridge University Press: 11 June 2012
Abstract
In this important study Professor Lazonick provides an astute reappraisal of why Britain's once dominant economy has failed to meet the challenges of international competition in the twentieth century. The vehicle for his discussion is cotton manufacture, the industry which, through the technological and commercial innovations of the late eighteenth and early nineteenth centuries, made Britain the leading industrial power. Among Dr. Lazonick's questions are why did Britain's preeminance in this industry come to an end? Why did technological innovation yield to stagnation? Why did inefficient modes of economic organization persist in the face of manifest inadequacy? And what does the history of this industry have to teach us about recent economic theory?
- Type
- Research Article
- Information
- Business History Review , Volume 57 , Issue 2: British Business History , Summer 1983 , pp. 195 - 236
- Copyright
- Copyright © The President and Fellows of Harvard College 1983
References
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122 Ibid., p. 108. This view has begun to gain acceptance in the textbooks. See e.g. Payne, P., British Entrepreneurship in the Sineteenth Century (London, 1974), pp. 48–51Google Scholar: Musson, A., The Growth of British Industry (New York, 1978), p. 163.Google Scholar For a critique, see Kindleberger, C., Economic Response (Cambridge, Mass., 1978), ch. 7.CrossRefGoogle Scholar
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124 In McCloskey (ed.), Essays, p. 241.
125 Ibid., p. 243. This approach is explicit in Sandberg, Lancashire, ch. 2–A, and implicit in Harley, “Skilled Labour,” and McCloskey, D., Economic Maturity and Entrepreneurial Decline: British Iron and Steel 1870–1913 (Cambridge, Mass., 1973).Google Scholar For a much earlier statement of the neoclassical approach, see Jervis, F., “The Handicap of Britain's Early Start,” Manchester School, Vol. XV, No. 1, (January, 1947), p. 212Google Scholar: “It is a commonplace of economic theory that the entrepreneur combines his factors in the optimum manner under the circumstances applicable to him.”
126 McCloskey, Economic Maturity, pp. vii – viii; see also the following statement in a piece extolling the recent work of “new” economic historians: “[F]ew economists outside of agricultural economics and economic history have given serious attention to measuring (as distinct from theorizing about) managerial ability or, in more elaborate language, entrepreneurship,” McCloskey, D., “Does the past have useful economics?” Journal of Economic Literature, Vol. XIV, No. 2, (June 1976), p. 452.Google Scholar
127 See Landes, D., The Unbound Prometheus (Cambridge, England, 1967), p. 354Google Scholar; Landes, D., “Factor Costs and Demand: Determinants of Economic Growth,” Business History, Vol. II, (January 1965), p. 26.Google Scholar
128 In McCloskey (ed.), Essays, pp. 272–277.
129 Chandler, Strategy; Chandler, Visible Hand. See also Dahmèn, E., Entrepreneurial Activity and the Development of Swedish Industry 1913–1934 (Homewood, 1970).Google Scholar On the conceptual distinction, see Schumpeter, J., “The Analysis of Economic Change,” Review of Economic Statistics, Vol. XVII, No. 4, (May 1935), pp. 2–10CrossRefGoogle Scholar, and “The Creative Response in Economic History,” Journal of Economic History, Vol. 7, No. 2 (November, 1947), pp. 149–159, both reprinted in Clemence, R. (ed.), Essays of J.A. Schumpeter (Cambridge, Mass., 1951), pp. 1–19 and 216–226Google Scholar; Evans, G., “The Entrepreneur and Economic Theory: A Historical and Analytical Approach,” American Economic Review, Vol. XXXIX, No. 3, (May 1949), pp. 336–355Google Scholar; Evans, G., “Business Entrepreneurs: Their Major Functions and Related Tenets,” Journal of Economic History, Vol. XIX, No. 2 (June 1959), pp. 250–270CrossRefGoogle Scholar; Cole, A., Business Enterprise in its Social Setting (Cambridge. Mass., 1971)Google Scholar; Chandler, A. and Redlich, F., “Recent Developments in American Business Administration and Their Conceptualization,” Weltwirtschaftliches Archiv, No. 86, (1961), pp. 103 – 130Google Scholar; Hartmann, H., “Managers and Entrepreneurs: A Useful Distinction?” Administrative Science Quarterly, Vol. 3, (1958–59), pp. 429–45CrossRefGoogle Scholar; Baumol, W., “Entrepreneur in Economic Theory,” American Economic Review, Vol. LVIII, No. 2, (May 1968), pp. 64–71Google Scholar; Soltow, J., “The Entrepreneur in Economic History,” American Economic Review, Vol. LVIII, No. 2. (May 1968), pp. 84–92.Google Scholar
130 In some quarters, however, there is genuine confusion concerning the theoretical issues involved. For example, Peter Payne. in his recent contribution to the Cambridge Economic History of Europe, is careful to make a distinction between entrepreneurs who make strategic decisions and managers who keep the concern running. Yet after discussing the empirical contributions of the “new” economic historians he concludes that the hypothesis of entrepreneurial failure has taken “quite a beating.” Payne, P., “Industrial Entrepreneurship and management in Great Britain,” in Mathias, P. and Postan, M. (eds.), The Cambridge Economic History of Europe, Vol. VII, Part I, (Cambridge, England, 1978). pp. 180–181, 208–209.CrossRefGoogle Scholar Similarly, Nathaniel Leff notes that “in recent years the term entrepreneurship has sometimes been used as a synonym for the firm, or for management in general, with little regard for special ‘entrepreneurial’ qualities,” but he then goes on to accept the McCloskey-Sandberg argument that entrepreneurial performance was not an important problem in the relative decline of the British economy. Leff, N., “Entrepreneurship and Economic Development: The Problem Revisited,” Journal of Economic Literature, Vol. XVII, (March 1979), pp. 47, 50–51.Google Scholar A recent discussion of British entrepreneurial activity that well reflects this confusion can be found in the opening chapter of Kirby, M.W., The Decline of British Economic Power since 1870 (London. 1981).Google Scholar
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