Hostname: page-component-78c5997874-fbnjt Total loading time: 0 Render date: 2024-11-17T04:56:24.006Z Has data issue: false hasContentIssue false
  • English
  • Français

Tariff In 1820

Published online by Cambridge University Press:  24 July 2012

Rights & Permissions [Opens in a new window]

Extract

Core share and HTML view are not available for this content. However, as you have access to this content, a full PDF is available via the ‘Save PDF’ action button.

That the tariff conflict of agricultural and manufacturing interests in the United States was not much different a hundred years ago than it is today is exemplified in an acquisition of the Business Historical Society, “A view of the ruinous consequences of a dependence on foreign markets for the sale of the great staples of this nation, Flour, Cotton, and Tobacco.” The author is Matthew Carey, one of the most vociferous protectionists writing after the crash of 1819.

Type
News
Information
Business History Review , Volume 4 , Issue 5 , October 1930 , pp. 4 - 5
Copyright
Copyright © The President and Fellows of Harvard College 1930