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THE CULTURAL ROLE OF FOOD - W. Broekaert, R. Nadeau, J. Wilkins (edd.) Food, Identity and Cross-Cultural Exchange in the Ancient World. (Collection Latomus 354.) Pp. 106, figs, ills, maps. Brussels: Éditions Latomus, 2016. Paper, €22. ISBN: 978-90-429-3304-0.
Published online by Cambridge University Press: 03 October 2016
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- Copyright © The Classical Association 2016