No CrossRef data available.
Article contents
Giovanni Federico. Feeding the World: An Economic History of Agriculture, 1800–2000. Princeton, NJ: Princeton University Press, 2005. xiv + 388 pp. ISBN 0-691-12051-5, $55.00 (cloth); 0-691-13853-4, $24.95 (paper, 2008).
Review products
Giovanni Federico. Feeding the World: An Economic History of Agriculture, 1800–2000. Princeton, NJ: Princeton University Press, 2005. xiv + 388 pp. ISBN 0-691-12051-5, $55.00 (cloth); 0-691-13853-4, $24.95 (paper, 2008).
Published online by Cambridge University Press: 18 February 2015
Abstract
An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.

- Type
- Reviews
- Information
- Copyright
- Copyright © The Author(s) 2010. Published by Cambridge University Press on behalf of the Business History Conference. All rights reserved.