Hostname: page-component-cd9895bd7-q99xh Total loading time: 0 Render date: 2024-12-26T08:42:01.843Z Has data issue: false hasContentIssue false

An Enquiry into the Coli anaerogenes Bacteria

Published online by Cambridge University Press:  15 May 2009

J. Bamforth
Affiliation:
From the Pathological Department, St Thomas's Hospital, London, S. E. 1.
Rights & Permissions [Opens in a new window]

Extract

Core share and HTML view are not available for this content. However, as you have access to this content, a full PDF is available via the ‘Save PDF’ action button.

In the routine laboratory examination of specimens of faeces and urine, from time to time certain Gram-negative bacilli belonging to many different groups are encountered, which morphologically show no appreciable differences from the Gram-negative bacilli of the coli-typhoid group, but which however ferment the usual carbohydrate media employed in differentiation with the formation of acid only. Some ferment lactose quickly, others more slowly, and many not at all, but as with the other media no gas is formed. These organisms might be considered as belonging to the so-called B. coli anaerogenes group— a somewhat loose term which might include many different strains, some perhaps related to the colon group, others belonging to and related to the group of dysentery bacilli, and others showing no relationship to either.

Type
Research Article
Copyright
Copyright © Cambridge University Press 1934

References

REFERENCES

Andrewes, F. W. (1918). Lancet, 1, 560.Google Scholar
Bamforth, J. (1924). J. Hygiene, 22, 343.Google Scholar
Castellani, A. (1907). J. Hygiene 7, 1.Google Scholar
Cathcart, E. P. (1906). J. Hygiene 6, 248.CrossRefGoogle Scholar
Dudgeon, L. S. (1906). J. Hygiene 6, 296.Google Scholar
Dudgeon, L. S. and Pulvertaft, R. J. V. P. (1927). J. Hygiene 26, 285.Google Scholar
Dudgeon, L. S., Wordley, E. and Bawtree, F. (1921). J. Hygiene 20, 137.CrossRefGoogle Scholar
Dudgeon, L. S., Wordley, E. and Bawtree, F. (1922). J. Hygiene 21, 168.Google Scholar
Forsyth, W. L. (1933). J. Trop. Med. and Hyg. 03 1.Google Scholar
Gardner, A. D. (1929). System of Bacteriology. Medical Research Council, 4, 244.Google Scholar
Houston, A. C. (19031904). Report on the bacterial examination of normal stools from healthy people. (Supplement to the Local Government Board Report.)Google Scholar
Lembke, W. (1896). Arch. f. Hyg. 26, 293.Google Scholar
Mair, W. (1906). Brit. Med. J. 1, 438.Google Scholar
Nabarro, D. (1923). J. Path. and Bact. 26, 429.Google Scholar
Penfold, W. J. (1911). Proc. Roy. Soc. Med. Path. Sect. 4, 97.Google Scholar
Penfold, W. J. (1911 a). J. Hygiene, 11, 487.CrossRefGoogle Scholar
Revis, C. (1911). Centralbl. f. Bakteriol. Abt. 2, 31, 1.Google Scholar
Smith, J. and Fraser, A. M. (1928). J. Path. and Bact. 31, 571.CrossRefGoogle Scholar
Sonne, C. (1915). Centralbl. f. Bakteriol. Orig. 75, 408.Google Scholar
Wilson, W. J. (1908). J. Hygiene, 8, 543.Google Scholar
Wiseman, W. R. (1927). J. Hygiene 26, 187.CrossRefGoogle Scholar