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Published online by Cambridge University Press: 15 May 2009
Epidem. Inf. 100 (1988), 175
T. J. Humphrey, G. C. Mead and B. Rowe
Poultry meat as a source of human salmonellosis in England and Wales
Epidemiological overview
line 22: ‘PTs 43a,’ should read ‘PTs 49a,’
line 24: ‘PTs 43,’ should read ‘PTs 49,’