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The Results of a Chemical, Microscopical and Bacteriological Examination of Samples of London Milks

Published online by Cambridge University Press:  15 May 2009

R. Tanner Hewlett  and
George S. Barton
R. Tanner Hewlett
Affiliation:
Professor of General Pathology and Bacteriology in King's College, London
George S. Barton
Affiliation:
Bacteriologist to the Metropolitan Dairyman's Society.
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In view of the importance of a pure milk supply, we considered that it might be of interest to examine chemically, microscopically, and bacteriologically, a number of specimens of milk coming into the Metropolis for which purpose we decided to select samples from the various counties, the milk of which is consigned to London. We found that milk so consigned comes from about twenty-six counties extending from Derby in the North, to Hampshire and Devonshire in the South and South-West, and from Hereford in the West, to Norfolk in the East.

Type
Research Article
Information
Journal of Hygiene , Volume 7 , Issue 1 , January 1907 , pp. 22 - 31
Copyright
Copyright © Cambridge University Press 1907

References

page 29 note 1 Macconkey, (1905) Journal of Hygiene, Vol, V. p. 333.CrossRefGoogle Scholar

page 30 note 1 Houston, A. C. “The Bacteriological Examination of Milk.’ Report No. 933 to the London County Council.Google Scholar