Hostname: page-component-cd9895bd7-p9bg8 Total loading time: 0 Render date: 2024-12-26T04:22:43.248Z Has data issue: false hasContentIssue false
  • English
  • Français

EFFECT OF TEMPERATURE AND PHOTOTHERMAL QUOTIENT ON THE YIELD COMPONENTS OF WHEAT (Triticum aestivum L.) IN INDO-GANGETIC PLAINS OF INDIA

Published online by Cambridge University Press:  20 January 2015

P. VIJAYA KUMAR ,
V. U. M. RAO ,
O. BHAVANI ,
A. P. DUBEY  and
C. B. SINGH
P. VIJAYA KUMAR*
Affiliation:
Central Research Institute for Dryland Agriculture, Santoshnagar, Hyderabad-500059, India
V. U. M. RAO
Affiliation:
Central Research Institute for Dryland Agriculture, Santoshnagar, Hyderabad-500059, India
O. BHAVANI
Affiliation:
Central Research Institute for Dryland Agriculture, Santoshnagar, Hyderabad-500059, India
A. P. DUBEY
Affiliation:
C. S. Azad University of Agriculture & Technology, Kanpur-208002, Uttar Pradesh, India
C. B. SINGH
Affiliation:
C. S. Azad University of Agriculture & Technology, Kanpur-208002, Uttar Pradesh, India
*
‡Corresponding author. Email: vkpuppala@yahoo.co.in
Get access Rights & Permissions [Opens in a new window]

Summary

To quantify the effect of thermal stress and photothermal quotient (PTQ) on yield components, eleven years experimental data of three cultivars (HD-2285, K-8804 and K-9107) under three sowing dates at Kanpur centre were analysed. Number of grains per ear (NG), grain weight per ear (GW) and 1000-grain weight (TG) were identified as prime yield contributing components in HD-2285, K-8804 and K-9107, respectively. GW was highly sensitive to maximum temperature (MXT) while NG was sensitive to minimum temperature (MNT) during jointing (JNT) to anthesis (ATS) as well as the total growing season in all the cultivars. In both HD-2285 and K-8804, optimum MXT and MNT during JNT to ATS are 22.7–24.6 and 7.0–7.9 °C, respectively for obtaining maximum NG. Optimum MXT for GW ranged from 15.8–17.3 °C during tillering (TLR) to JNT stage in K-8804 and K-9107 while it was 20.4 °C during JNT to ATS stage in HD-2285. MXT, MNT and PTQ of 23.6 °C, 9.2 °C and 25 MJ/m2/day/ °C, respectively during JNT to ATS in K-9107 were found optimum for higher TG.

Type
Research Article
Information
Experimental Agriculture , Volume 52 , Issue 1 , January 2016 , pp. 14 - 35
Check for updates
Copyright
Copyright © Cambridge University Press 2015 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Acevedo, E. (1991). Improvement of winter cereal crops in Mediterranean environments: use of yield, morphological and physiological traits. In Physiology Breeding of Winter Cereals for Stressed Mediterranean Environments, 273–305 (Eds Acevedo, E., Conesa, A. P., Monneveux, P. and Srivastava, P.), INRA, Paris.Google Scholar
Annicchiarico, P. (2002). Genotype × environment interactions: challenges and opportunities for plant breeding and cultivar recommendations. In FAO Plant Production and Protection Paper 174, Rome: FAO.Google Scholar
Bristow, K. L. and Campbell, G. S. (1984). On the relationship between incoming solar radiation and daily maximum and minimum temperature. Agricultural and Forest Meteorology 31:159–166.Google Scholar
Calderini, D. F., Abeledo, L. G., Savin, R. and Slafer, G. A. (1999). Effect of temperature and carpel size during pre-ATS on potential grain weight in wheat. Journal of Agricultural Science (Cambridge) 132:453–460.Google Scholar
Dhillon, S. S. and Ortiz-Monasterio, R. J. I. (1993). Effects of date of sowing on the yield and yield components of spring wheat and their relationship with solar radiation and temperature at Ludhiana, Punjab, India. Wheat Special Report No. 23a. Mexico, D. F.: CIMMYT.Google Scholar
Eberhart, S. A. and Russel, W. A. (1966). Stability parameters for comparing varieties. Crop Science 6:36–40.Google Scholar
Evans, L. T. and Fischer, R. A. (1999). Yield potential: its definition, measurement and significance. Crop Science 39:1544–1551.Google Scholar
Ferris, R., Ellis, R. H., Wheeler, T. R. and Hadley, P. (1998). Effect of high temperature stress at ATS on grain yield and biomass of field-grown crops of wheat. Annals of Botany 82:631–639.Google Scholar
Fischer, R. A. (1985). Number of kernels in wheat crops and the influence of solar radiation and temperature. Journal of Agricultural Science 105:447–461.CrossRefGoogle Scholar
Fischer, R. A. and Maurer, R. (1976). Crop temperature modification and yield potential in a dwarf spring wheat. Crop Science 16:855–859.Google Scholar
Gibson, L. R. and Paulsen, G. M. (1999). Yield components of wheat grown under high temperature stress during reproductive growth. Crop Science 39:1841–1846.CrossRefGoogle Scholar
Halse, N. J. and Weir, R. N. (1974). Effect of temperature on spikelet number of wheat. Australian Journal of Agricultural Research 25:687–695.Google Scholar
Joshi, A. K., Mishra, B., Chatrath, R., Ferrara, G. O. and Singh, R. P. (2007). Wheat improvement in India: present status, emerging challenges, and future prospects. Euphytica 157:431–446.Google Scholar
Labuschagne, M. T., Celliers, P. R. and Deventer, C. S. V. (1996). The influence of heat stress on spring wheats and their F1 hydrid progenies. In The Ninth Regional Wheat Workshop for Eastern, Central and Southern Africa, 280–285 (Eds Tanner, D. G., Payne, T. S. and Abdalla, O. S.), Addis Ababa, Ethiopia: CIMMYT.Google Scholar
Lazaro, L. and Abbate, P. E. (2012). Cultivar effects on relationship between grain number and photothermal quotient or spike dry weight in wheat. Journal of Agricultural Science 150:442–459.Google Scholar
Mather, K. and Caligari, P. D. S. (1976). Genotype × environment interactions. IV. The effect of the background genotype. Heredity 36:41–48.CrossRefGoogle ScholarPubMed
Nalley, L. L., Barkley, A. P. and Sayre, K. (2009). Photothermal quotient specifications to improve wheat cultivar yield component models. Agronomy Journal 101:556–563.CrossRefGoogle Scholar
Nishio, Z., Ito, M., Tabiki, T., Nagasawa, K., Yamauchi, H. and Hirota, T. (2013). Influence of higher growing-season temperatures on yield components of winter wheat (Triticum aestivum L.). Crop Science 53:621–628.Google Scholar
Ortiz-Monasterio, J. I., Dhillon, S. S. and Fischer, R. A. (1994). Date of sowing effects on grain yield and yield components of irrigated spring wheat cultivars and relationships with radiation and temperature in Ludhiana, India. Field Crops Research 37 (3):169–184.Google Scholar
Prasad, P. V. V., Pisipati, S. R., Ristic, Z., Bukovnik, U. and Fritz, A. K. (2008). Impact of nighttime temperature on physiology and growth of spring wheat. Crop Science 48:2372–2380.Google Scholar
Ranjana, and Kumar, S. (2013). G × E interaction over extended dates of sowing for grain yield and its attributing traits in wheat (Triticum aestivum L.). Annals of Biological Research 4 (1):238–241.Google Scholar
Saini, H. S. and Aspinall, D. (1982). Abnormal sporogenesis in wheat (Triticum aestivum L.) induced by short periods of high temperature. Annals of Botany 49:835–846.Google Scholar
Sareen, S., Munjal, R., Singh, N. B., Singh, B. N., Varma, R. S., Meena, B. K., Shoran, J., Sarial, A. K. and Singh, S. S. (2012). Genotype × environment interaction and AMMI analysis for heat tolerance in wheat. Cereal Research Communications 40 (2):267–276.Google Scholar
Sareen, S., Tyagi, B. S., Sarial, A. K., Tiwari, V. and Sharma, I. (2014). Trait analysis, diversity, and genotype × environment interaction in some wheat landraces evaluated under drought and heat stress conditions. Chilean Journal of Agricultural Research 74 (2). Available at: http://dx.doi.org/10.4067/S0718-58392014000200002.Google Scholar
Stone, P. J. and Nicolas, M. E. (1995a). A survey of the effect of high temperature during grain filling on yield and quality of 75 wheat cultivars. Australian Journal of Agricultural Research 46:475–492.Google Scholar
Stone, P. J. and Nicolas, M. E. (1995b). Effect of timing of heat stress during grain-filling on two wheat varieties differing in heat tolerance. I. Grain growth. Australian Journal of Plant Physiology 22:927–934.Google Scholar
Tashiro, T. and Wardlaw, I. F. (1989). A comparison of the effect of high temperature on grain development in wheat and rice. Annals of Botany 64:59–65.Google Scholar
Tashiro, T. and Wardlaw, I. F. (1990). The response to high temperature shock and humidity changes prior to and during the early stages of grain development in wheat. Australian Journal of Plant Physiology 17:551–561.Google Scholar
Ugarte, C., Calderini, D. F. and Slafer, G. A. (2007). Grain weight and number of grains responsiveness to pre-ATS temperature in wheat, barley and triticale. Field Crops Research 100:240–248.Google Scholar
Wardlaw, I. F. (1994). The effect of high temperature on kernel development in wheat: variability related to pre-heading and post-ATS conditions. Australian Journal of Plant Physiology 21:731–739.Google Scholar
Wardlaw, I. F. and Moncur, L. (1995). The response of wheat to high temperature following ATS. I. The rate and duration of kernel filling. Australian Journal of Plant Physiology 22:391–397.Google Scholar
Warrington, J. J., Dunstone, R. L. and Green, L. M. (1977). Temperature effects at three development stages on the yield of the wheat ear. Australian Journal of Agricultural Research 28:11–27.Google Scholar
Wheeler, T. R., Craufurd, P. Q., Ellis, R. H., Porter, J. R. and Prasad, P. V. V. (2000). Temperature variability and the yield of annual crops. Agriculture, Ecosystems & Environment 82:159–167.Google Scholar
Zadoks, J. C., Chang, T. T. and Konzak, C. F. (1974). A decimal code for the growth stages of cereals. Weed Research 14:415–421.CrossRefGoogle Scholar
Zecevic, V., Boskovic, J., Dimitrijevic, M. and Petrovic, S. (2010). Genetic and phenotypic variability of yield components in wheat (Triticum aestivum L.). Bulgarian Journal of Agricultural Science 16 (4):422–428.Google Scholar