Handbook of Seed Science and Technology. Edited by A. S. Basra. New York: Food Products Press (2006), pp. 795, US$ 94.95 (paperback). ISBN-13:978-1-56022-315-3

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Handbook of Seed Science and Technology. Edited by A. S. Basra. New York: Food Products Press (2006), pp. 795, US$ 94.95 (paperback). ISBN-13:978-1-56022-315-3

Volume 43, Issue 2
Richard Ellis
DOI: https://doi.org/10.1017/S0014479706304905

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Handbook of Seed Science and Technology. Edited by A. S. Basra. New York: Food Products Press (2006), pp. 795, US$ 94.95 (paperback). ISBN-13:978-1-56022-315-3

Volume 43, Issue 2
Richard Ellis
DOI: https://doi.org/10.1017/S0014479706304905

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Handbook of Seed Science and Technology. Edited by A. S. Basra. New York: Food Products Press (2006), pp. 795, US$ 94.95 (paperback). ISBN-13:978-1-56022-315-3

Volume 43, Issue 2
Richard Ellis
DOI: https://doi.org/10.1017/S0014479706304905

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Handbook of Seed Science and Technology. Edited by A. S. Basra. New York: Food Products Press (2006), pp. 795, US$ 94.95 (paperback). ISBN-13:978-1-56022-315-3

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